Savor exquisite food and croissants 🥐

Fast Gourmet, famous for its melted croissants and pastry bonsai, has opened at The One in Tsim Sha Tsui. English Wellington Beef Fillet The pastry is golden and crispy, full of butter flavor, the beef fillet is smooth and tender, the meat is rich, with delicious sauce, very layered. Signature crabmeat noodles in lobster sauce The lobster sauce is very rich, the noodles are smooth and bouncy, the crab meat is sweet and delicious, and the overall combination is excellent. French mussels in cream sauce The pastry covers the body of the pot, the French blue mussels are fresh and sweet, the meat is thick and tender, and the cream sauce is smooth and delicious. The croissant is crispy on the outside, soft and full of buttery aroma. Japanese crab paste croissant The croissant shop looks very attractive. The croissant shop uses bright red crab seeds, and the crab paste surges out when cut into the bun. The crab paste is rich and sweet, and has a rich taste. Croissant with French duck liver sauce The croissants are covered with gold foil, cut into snow-white and rich and smooth duck liver sauce, sweet and delicious. Extra concentrated milk soft ice cream croissants A croissant served with smooth and rich milk soft ice cream, with smoky marshmallows at the bottom, is a very characteristic dessert. Vacuum slow cooked French caramel compote The surface is a thin caramel crispy, the compote is smooth and milky, evocative. #Tsim Sha Tsui Food #French #Coffee Shop #croissants #Hong Kong Food Check-in #hkfoodie #foodporn #hkfoodblog #foodies #foodiehk #instafood #hkfoodporn #foodblogger