It’s time to call it a day and get out of here (*ˉ︶ˉ*)!

After work today, I went to Causeway Bay with my colleagues to eat hot pot and taste the nostalgic Hong Kong-style personality hot pot that we have bookmarked for a long time🍲! Neon lights decorate Igable and show a strong sense of Hong Kong We ordered: Satay Soup $168 The restaurant's pot base and food variety is very rich, the choice of satay pot base is very full of ingredients, there are full of pork skin, carrots ~ full of soup, rich taste, super delicious, great! Smooth brisket $138 A friend tried the beef brisket for the first time and gave her a good impression (≧∇≦) Very refreshing, fragrant and crispy! Go roll the chicken (half) $138 The chicken is large and firm, and the meat is tender (*ˉ)ˉ*) Top Beautiful Fat Beef $288 170g The flavor is rich and tender! Fried bamboo shoots $42 Sam is stuffed with soup, it's similar to pork skin (⁎⁍̴̛ᴗ⁍̴̛⁎) Tender Vegetable Platter $98 Spinach sprouts, emperor cabbage, lettuce🥬 Hand-made cuttlefish rolls $88 The taste is fresh and sweet, and the taste is crisp and tender! Black and white beef $42 Lime soda $38 Sauce (2 people) $54 Offering garlic paste, sesame sauce, shallots, sand tea sauce, fried garlic and more, you can mix according to your taste! Colorful Fresh Fruit Cool Noodle Pot $108 The portion is very generous! Seeing a full pot or worried about not being able to finish it in the end, but with flower milk as a base, then with fresh watermelon, mango, dragon fruit, very fresh, has been about spring, did not know the whole pot to eat light ~ Overall, the dining experience was very good! 📍Go roll 27/F, Midtown, Kim Chao Yang Centre, Phase 2, 1 Deng Lung Street, Causeway Bay