https://bh.trip.com/moments/detail/hong-kong-38-119707413?locale=en-BH
privatediarykwHong Kong, China
levelIconTravel Master

🌟 Mong Kok's long-time popular Korean barbecue restaurant • Prince's Royal Meal 🌟 -

🍴🍽🍴🍽🍴🍽🥩🥩🥩🥩🥩🍴🍽🍴🍽🍴🍽 Pyeongchang barbecue is famous for being difficult to book, so I'm really looking forward to booking it rarely! Although it's more crowded between tables, it feels more atmospheric🫣! We chose the Seiko Imperial Restaurant, a total of 104 foods available, in addition to meat there are also a variety of seafood, rice and noodles, and snack options 😋. 🥩 Prince's Royal Meal $318 (Monday to Thursday 17:00-23:00 all you can eat for 2 hours) 🥢Beef breast and belly meat🆙 Beef front breast and abdomen meat fiber and fascia more, rich beef flavor, very suitable for Korean barbecue 👍🏻. 🥢T-bone steak 🆗 It is rare to eat T-bone steak at barbecue restaurants, where you can taste the meat of two different tastes of beef fillet and broiler at the same time. The beef fillet is soft and has less fat content. On the contrary, the sirloin is more chewy and has a stronger beef flavor😋. 🥢Vanilla Chicken Fillet🆙 The chicken meat is tender, with a vanilla flavour when you bite it. It has a unique flavor, which greatly enhances the freshness of the meat🤩. 🥢Squid🆙 Squid is one of my favorite foods. It's bouncy and crispy and slightly burnt after grilling. It's worth an encore🤤! 🥢Half shell scallops🆗 The scallops are rich in taste, tender and juicy, very crunchy, and its freshness is very prominent 👍🏻. 🥢Crispy fried cheese🆙 The cheese flavor of the crispy fried cheese is quite rich, the outer layer is crispy and golden, the inner cheese is soft and creamy, super evil, so I couldn't help but order three times😍! 🥢Water-cooled noodles🆙 The iced soup of the water-cooled noodles is cold enough, the soup tastes clear, and the soba noodles have a bite. After eating hot Korean barbecue, you can have a bowl of water-cold noodles to relieve your thirst and cool down😋. 🌟Other recommendations: 🥩 Meat: beef eye, spicy seasoned roast beef, Taiwanese pepper sausage 🦐Seafood: Scallops, butterfly shrimp with tartar sauce, half-shell stone oysters, tiger prawns, seasoned eel 🥬Vegetables: Japanese purple sweet potato, king oyster mushroom, lettuce 🍲Delicates: Boneless original fried chicken, fried shrimp, seafood tofu soup, stone pot bibimbap, spicy noodles 🥸Reviews Food 𝗙𝗼𝗼𝗱 7/10 Environment 10 Service 7/10 Value for money 7/10 Overall 7/10                  —— 🍴🍽🍴🍽🍴🍽🥩🥩🥩🥩🥩🍴🍽🍴🍽🍴🍽                  —— 🗺 PyeongChang (Mong Kok) 13/F, MegaWorld Centre, 1 Sai Yeung Chai Street, Mong Kok                  —— #bakdiuKorean #bakdiuMongkok #bakdiuYauTsim Mong #bakdiubarbecue #bakdiuall you can eat #Halloween2023 #RegisterHotelSleeper #hkfood #hkfoodie #hkfoodblog #hkfoodblogger #hkfoodpic #hkfoodig #hkfoodreview #hkfoodprint #hkrestaurant #hkig #HongKongrestaurant #HongKongrestaurantrecommended #HongKongFood #Review #HongKongFoodReview #HongKongGood Places #HongKongPhotoPlace #YauTsimWongFood #MongKokFood #KowloonFood
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Posted: Oct 12, 2023
ChrisYip贏錢兄
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d37***28
Melody Fan
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Mong Kok

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