"Guizhou flavor": authentic local flavors, must-try beef ball noodles and abalone sauce pork cartilage noodles

📍 Taste of Guizhou (Tai Po) Let's have some civilian noodles for breakfast This shop is run as a small shop. The owner is a local So the food cooked with special care and eat local taste Friendly smile is the signature 🫶🏻 The taste is different from the outside. It can be spicy or not No MSG😙 You won't feel thirsty after eating🫰🏻 🔸Beef ball powder The soup tastes refreshing, rich beef flavor The hand-beaten beef balls are very elastic, bouncy and juicy It will be obviously felt in the mouth, and the balls are quite solid, very tasty, definitely a must 👍 🔸 Pork cartilage powder in bacon sauce First of all, let's talk about the soup The owner has made homemade pork bone soup for a long time and is MSG-free It tastes very strong pork bone flavor🐷 There is a lot of pork cartilage There are three to four pieces and the pork cartilage is really super soft 😙 It feels like collagen melting in your mouth. It also has a little bacon sauce flavor, very easy to enter😍 🔸Cold pork ears The pork ears are very crispy, very large plate, with peanuts 🥜 ​​onion, the taste is spicy and spicy, very stimulating the taste buds 🌶️ 🔸Spicy chicken wings Big, addictive and not too spicy✨ 🔸Longan and red date tea Nourishing, ice-cold and thirst-quenching 😽 #TaiPoFood #TaiPo #HongKongFood #NewTerritory #hkfoodblogger #hkkol #hkfoodig #hkfood #photo #lots of styles #healthyeating #photorestaurant #food #cameraeatfirst #hongkong #hkig #852food #Hongkongshop #Taipo #HongKong musteatrestaurant #Guizhou taste