Sham Shui Po Specialty Stone Grilled Wagyu Hamburger Steak

This burger steak shop from Korea specializes in DIY stone-grilled wagyu burger steak. There are different flavors of burger steak. It will be served whole on an iron plate, and will be poured with egg batter next to it. When eating, just divide the burger steak into small portions and grill them on both sides. It is simple and convenient. We ordered the set 4 for two, which included two burger steak, one udon, noodle soup, drinks, kimchi and salad and other appetizers. Pineapple Bacon Wagyu Burger Steak (Medium) This burger steak has pineapple and bacon as ingredients. The burger steak is full of juice after being fried. It tastes rich and fragrant, with the sweetness of pineapple and the sweetness of bacon. Cheese Egg Garlic Wagyu Burger Steak (Medium) The other one added cheese and garlic, the egg was more crispy when fried, and with a little pull the cheese effect, the wagyu burger was tender. Korean soup udon The udon chose the hot soup udon, which is smoky and bouncy. In addition to the bean curd skin, there is also a plate of barbecued meat to follow, which is quite rich. . . Fukuoka Burger Steak (Sham Shui Po) Shop L2-17, 2/F, V Walk, 28 Shen Mong Road, Sham Shui Po . . #HongKongPhoto #WeekendTour #HongKongFood #ShamShuiPo