Super authentic Hong Kong style nostalgic hot pot recommendation❣️

#2024TravelWish Thick Tomato Potato Pork Soup Taste: 🐧🐧🐧🐧🐧 The soup base is rich in ingredients. When you scoop it up, you can see that there are a lot of tomatoes and potatoes in the soup pot. There are also a lot of meat slices, which is very cost-effective. The soup base is sour and appetizing, fresh and sweet, and pairs well with tasty meat for a superb taste. 🐧❣️When you are seated, the staff will serve you a sauce plate, and you can mix the hot pot soy sauce according to your preferences❣️ Angus Beef Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The beef is tender and rosy, with even fat marbling. It is cut to the right thickness and cooked in one roll. It has a strong aroma of beef fat and rich beef flavor. It has a soft and smooth texture and is very excellent. Secret Pork Neck Appearance: 🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧 The pork neck is cut into pieces and skewered with bamboo sticks in advance for easy boiling and eating. The pork neck used here is half fat and half lean. It has a strong meaty flavor and a sweet aroma of oil. It is very tempting, and the smooth and chewy texture is irresistible. Crab Roe Shrimp Balls Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The hand-made shrimp paste here is very genuine, and you can clearly see that there are fresh shrimps inside, which is very authentic. The shrimp paste is super refreshing and chewy, and the sweet taste of the shrimp is outstanding, making you want to eat more. Soup dumplings Appearance: 🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧 It is rare to have Xiaolongbao as one of the hotpot ingredients, which is very creative. The xiao long bao is made with a thicker skin and comes with a specially selected container for boiling to prevent it from getting pierced during boiling. This is very thoughtful. The xiaolongbao has a soft outer skin and is filled with rich and fragrant meat stuffing. When you bite into it, the gravy overflows, making it a unique choice. Concubine Smile Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 Qizixiao is a deep-fried shrimp ball made in the style of lychee. The outer layer is crispy and soft, while the shrimp meat inside is firm and chewy, Q-elastic and refreshing. It is a perfect match when eaten with the classic sweet and sour sauce. I highly recommend it. Nostalgic Shrimp Toast Appearance: 🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧 The shrimp toast is fried upon order, and is crispy and delicious with a fragrant aroma. The smooth shrimp paste on the surface and the crispy toast on the bottom form a rich texture and taste. It is a classic must-try. Salt and Pepper Tofu Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧🐧 The fried tofu is bite-sized and very easy to eat. It is fried until golden and crispy, with a thin, crispy and fragrant outer skin, and the tofu inside is super smooth and tender, melting in your mouth. It tastes excellent and is a pleasant surprise. I highly recommend it. Silk Stocking Milk Tea Appearance: 🐧🐧🐧🐧🐧 Taste: 🐧🐧🐧🐧 The milk tea is super big, it looks like at least one liter 😳 Very worthwhile. The milk tea has the characteristics of Hong Kong-style milk tea, with a focus on tea flavor. As soon as you take a sip, the rich and fragrant tea flavor quickly fills your entire mouth. It is bitter but not astringent, and has the smooth texture of evaporated milk. The taste is very authentic. 🐧❣️When you pay the bill, you will be given a special Jinli sugar dumpling. Put it in the soup base and roll it. Cut it into pieces and you can eat it😋 It is chewy and soft, and it is rare that it will not become more stagnant the more you eat😚 A delicious recommendation that you cannot miss👍 Environment: 🐧🐧🐧🐧🐧 The restaurant's decoration is full of Hong Kong nostalgia, with neon lights, old-style advertising posters, classic kettles and spittoons and other special decorations arranged everywhere. It is full of charm and a first-class check-in spot. The seating design is based on the classic tea booth design. The seating table is wide and comfortable, and the surrounding atmosphere is lively and joyful, making it very suitable for large gatherings. 🐧❣️The restaurant has a separate toilet that can be borrowed❣️ 🐧❣️The staff are very enthusiastic and polite. They will take the initiative to add soup and remove oil for customers, and recycle and replace tableware. It is very praiseworthy👍 🐧❣️The restaurant has a birthday celebration event. The classic and joyful birthday song will be played and the staff will celebrate your birthday together. A nostalgic special toy will also be given as a souvenir🤩🌟 🐧❤️Conclusion: The crab roe and shrimp are smooth and fresh, I sincerely recommend it👍 🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥 Restaurant name: Kowloon City Tong Lao Tong Bao Restaurant address: Shop B, 2/F, Crown Towers, 10 Canal Road West, Causeway Bay #Hongkongfood #Hongkonghotpot #Tonglaotongbao #Causewaybayfood #Hongkongexploration #Hongkongmusteatrestaurants #hkfoodie #foodie #foodiehk #foodiefoodie #foodiegoodwest #Hongkongexploration #food #foodporn #foodphotography #camerafoodfirst #positiveenergypenguin #koupenchan #コウペンちゃん