Harbour City Luxury Experience Japanese Omakase

I pass by this Japanese restaurant every now and then when I walk through Kowloon Park and into Harbour City. This time, on our anniversary, I took my girlfriend to have an Omakase lunch! 🏠Restaurant: Sushi Ota 📍Address: Shop G111, G/F, Gateway Tower, Harbour City, 3-27 Canton Road, Tsim Sha Tsui 👉 @sushi.hisayoshi.hk $680 Lunch Omakase, 15-course gourmet experience with 10 pieces of nigiri sushi, the portion is large enough, and the ingredients are very fresh and delicious, worth a try! Sit down and have an appetizer first, #日本喷油 #金丝瓜, which is cold and refreshing, and very comfortable to eat in the hot summer. Then have another dish of #tea-bowl-mushi. The most special one is the tea-bowl-mushi cooked with soy milk. The sweet bean fragrance and the golden bream on top make the combination of sweet and fresh taste very delicious. Ten pieces of nigiri sushi, including #white squid, #deep sea pond fish, #spring sea bream, #pond fish, #ebi, #akami, #toro, #small muscle, #sea urchin, and #eel sushi. The most impressive thing is the sticky white squid with a sticky texture; the soft texture of the spring sea bream with a yuzu scent; the rich flavor of the Nagasaki red sea bream marinated in soy sauce, and the deliciousness doubled as you watched the chef's delicate knife skills, which was a very good experience. Finally, there are #tamagoyaki #miso soup #dessert and matcha jelly. The overall experience is very good. The Omakase eaten in Harbour City is guaranteed to be trustworthy. #Tsim Sha Tsui Food #Japanese Cuisine #Harbour City #Tsim Sha Tsui #High Quality Japanese Food #Dating Restaurant #Tsim Sha Tsui Lunch #Chef's Office #Celebration #Omakase #Omakasehk #tstfood #foodiehk #Traveling Traveler