Unbeatable 🌃101 floor high altitude beautiful sea view fine dining🌊✨💖

Unbeatable 😍 Overlooking the beautiful sea view of Victoria Harbour from the 101st floor, fine dining 🌊🌃✨ Super high-altitude beautiful night view + exquisite creative dishes, it is a satisfying night! 💖 🍞 Bread $0 Whole wheat bread with crispy crust and soft filling. Rye bread with crispy crust and dry filling. Chili butter. Smoked butter 📝 Odyssée Experience (8 Courses) $1580 pp Amuse-Bouche Appetizer with light mousse texture of green apple taro juice and salmon cubes. Fried cheese tempura. Australian wagyu tartare with miso Ossetra Caviar Chinese fish roe with strong sweet and light salty taste. Small and plump French half-cooked oysters with fresh taste. Onion garlic butter sauce. Thick and smooth egg yolk salad sauce with tapioca grains Hokkaido Sea Urchin Water radish flowers. Smooth and rich milky cream with medium sweetness. Cauliflower salad. Horse dung sea urchin. Broth jelly. Cold dish Patagonian Toothfish Grilled cod with smooth texture. Mini carrots. Grinded carrots. Turmeric miso fish soup Iberico Pork Cheek Tender and tender slow-cooked Spanish Iberico pork cheek with rich flavor and not too strong. Fried puff pastry. Green curry. Slightly sweet coconut foam with coconut aroma and smooth tofu cubes Miyazaki A4 Sirloin +$180 pp Japanese Miyazaki A4 slow-cooked wagyu sirloin with fat bursting out when bitten. Grilled sauce. Lemon jelly. Crisp and lightly sweet radish with sour pickled radish cubes. Slightly crispy pigeon tail Bresse Pigeon Slow-cooked pigeon with a rich sweet and vinegar sauce that does not take away the milky aroma of the pigeon meat and a chewy and firm texture, paired with dried Iberico pork leg meat with a texture very similar to coconut nut cubes and a refreshing maitake mushroom and black pepper broth Citrus Citrus sorbet. Shiso foam. Yuzu sauce. Fresh orange and grapefruit pulp at the bottom Purple Pearl White wine sorbet. Red sorrel foam. Sweet red grape jelly noodles. Bubble green grapes Coffee or Tea ( Petits Fours ) Cranberry chocolate. Mini purple potato macarons. Almond-flavored mini cakes with jasmine tea and hot lemon tea 🍾 Wine Tasting 3 Glasses $600 pp 6 Glasses $750 pp 6 Glasses Prestige $900 pp _______________ Odyssée (Tsim Sha Tsui) Shop A, 101/F, International Commerce Centre (ICC), 1 Austin Road West, Tsim Sha Tsui _______________ #foodie #foodies #hkfoodieblogger #hkfoodies #hkfoodie #room_hoster #Sign up for June Hotel Test Sleeper 2025