Admiralty Japanese Style Title: Four Seasons·Joy

At Four Seasons Japanese Restaurant in Golden Mile, in addition to ordering their set meals or sushi, they also offer all-you-can-eat. Sashimi/sushi The variety is rich, all the sashimi is fresh enough, the salmon is plump, the tuna is stained with soy sauce, which makes the taste better, and the shrimp is also glass shrimp, the shrimp meat is crisp and sweet, worth a try. Sushi has a variety of traditional sushi, as well as sushi made with precious seafood, such as geoduck. The grilled items here are attractive, such as grilled eel, halibut sikyo grill, grilled salmon steak, etc. They are moderately controlled, not too dry, and retain the juices locked inside the meat. In addition to a variety of tempura, fried food also has a variety of Gillette foods, such as Gillette oysters and Gillette cheese pork chop, which are fried to order and everything is hot and crispy , the fried coating is thin enough that you won't eat a whole mouthful of noodles. The most special thing here is the fried soft shell crab, a fried food that rarely appears in all-you-can-eat. Cookings/pots Many pot options, I appreciate the beef pot, the ingredients are emphasized, the beef fat distribution evenly, eat the meat and oil flavor is perfectly balanced, plus the soup is sweet, so that the beef meat flavor can be more play. Drinks/Desserts There are a variety of drinks to choose from, such as soft drinks, juices, coffee and sake, and for dessert, in addition to a variety of ice cream, there are cheesecakes, ice cream, etc., as well as my favorite and most Japanese specialty fern cake. Although the food style is not comparable to the big group's all-you-can-eat. But the advantage is that it is carefully crafted and has a high CP value. If you want to try all-you-can-eat outside the big group, this is one of your best choices.