Must-Visit Spots and Must-Try Dishes in Izu Peninsula, Japan

The Izu Peninsula Located in the eastern part of Shizuoka Prefecture, Japan, the Izu Peninsula is a coastal region surrounded by the sea on three sides. Known for its abundant hot springs, stunning coastline, and diverse natural scenery, it is a popular getaway destination near Tokyo. · The Izu Peninsula is part of the Fuji-Hakone-Izu National Park. · Surrounded by the sea on three sides, it faces Suruga Bay to the west and the Pacific Ocean to the east. · Situated on a seismic belt, it boasts rich geothermal resources, resulting in numerous hot springs. · Neighboring Mount Fuji, many areas offer breathtaking views of the iconic mountain. · Renowned for its hot springs, beaches, mountains, and rich natural landscapes. ~ Mount Omuro ~ Mountains, sea, islands, and an expansive sky! Spectacular 360-degree panoramic views! Standing at an elevation of 580 meters, Mount Omuro is one of the largest monogenetic volcanoes in the Izu volcanic group. It last erupted around 4,000 years ago during the late Jomon period, with lava flows forming the Jogasaki Coast. Its beautifully conical shape makes it a prominent landmark for passing ships and a beloved sacred mountain where wishes are said to be heard. At the summit, there is a massive volcanic crater with a diameter of 300 meters, a circumference of 1,000 meters, and a depth of 70 meters. A walk around the crater offers a 360° panoramic view, showcasing the Izu Islands on the Pacific Ocean, the Amagi Mountain Range, the majestic Mount Fuji, and even the Southern Alps. It is truly a place to marvel at the grandeur of nature. The Izu Peninsula is also famous for its fresh seafood, unique local sake, and diverse regional cuisine. Don't miss out on delicacies like fresh seafood rice bowls, Izu beef, onsen eggs, and black garlic-grilled steak.