3 nights 4 days Jeju food tour🍊

Jeju Food Diary🍊 Day 1 ⭐️Sammu Guksu (This is the place that made me realize that not all Jeju meat noodle restaurants are delicious...) Pickup Cafe (Sold out of salt bread with pollack roe mayo right in front......🥲 I bought ham and salt bread, but I only tried the pickup cafe with pollack roe mayo 💫) Bakerable (Failed because all the menus were sold out😔) Day 2 ⭐️⭐️⭐️⭐️⭐️Baekhancheol Gwabagi (It tastes different from the gwabagi I've had so far😍 Especially the green onion gwabagi, you have to try it, you have to try it🤙🏻) ⭐️⭐️⭐️⭐️Hadogak Black Pork Duruchigi (The owner is kind, and there's also a one-person menu Even the fried rice at the end was a total hit🥄) ⭐️⭐️⭐️⭐️Monuette Canelé Delicious restaurant👍🏻 (Trying all kinds) Day 3 ⭐️⭐️Sanjimulgoyu (The seasoning itself is tasty, but the seasoning is not absorbed into the hairtail +I don't know if the rice was made yesterday or not, but it's like rice cake....) ⭐️⭐️⭐️⭐️⭐️Home Record Store Egg tart delicious restaurant (especially corn mayo is a must-eat) ⭐️⭐️⭐️⭐️⭐️Below average Cat delicious restaurant (the pudding is cute and the cat is delicious(?)) Drip coffee is delicious, but there aren't many non-coffee varieties, so I don't recommend it to those who don't like coffee Jejudo Baek Han-cheol's green onion kkwabaegi is a must-eat🤙🏻