A must-try in Taipa, Macau! 90 years of inheritance of Mo Yi Kee, star same dessert feast

#Macau Food Strategy If you ask about the hottest dessert shop in Guan Ye Street, Taipa, Macau, Mo Yi Kee is definitely on the list! This 90-year-old shop is not only the taste bud memory of locals, but also a photo holy place for celebrities. Chow Yun-fat, Lin Jun-kit and many other artists have come here. When you come to Mo Yi Kee, you must order the signature Cat's Eye Durian Ice Cream! Selected top Malaysian durian, after 10 hours of handcrafting, the rich and mellow durian aroma comes to the nose, the entrance is smooth and smooth, instantly melted, every bite is the ultimate enjoyment of durian control. In the hot summer, mangosteen is the best choice! Freshly squeezed mango juice mixed with coconut milk and Q-popped sago, topped with a ball of cool ice cream, fruity and milky intertwined, refreshing and refreshing. The ice cream waffles are even more eye-catching. The crispy outside and tender inside are sandwiched with ice cream of your choice. The rate of return is super high when walking on the street. From time to time, people ask "Who bought this?" From classic desserts to creative new products, every dish of Mo Yi Kee will not step on the thunder. The only "flaw" is probably that this delicacy can only be tasted in Macau! Next time you visit Guanye Street, remember to come here to start a sweet adventure on the tip of your tongue!