[Nagasaki's famous restaurant - Yosso with 150 years of tradition]

#Overseas travel If you want to try traditional Japanese home cooking in Nagasaki, be sure to visit Yosso, a long-established restaurant that has been around for over 150 years since its establishment in 1866. This place is famous for Nagasaki's specialty *steamed dish "Mushizushi (蒸し寿司)"* and *Chawanmushi (Japanese savory egg custard)*. In particular, Mushizushi is warmly steamed sushi topped with egg custard, eel, shrimp, and shiitake mushrooms, so when you take a bite, the savory flavor will fill your mouth. Chawanmushi can be found all over Japan, but Yosso's chawanmushi is highly acclaimed among locals for its deep broth flavor and soft texture. The *Mushizushi Set (茶碗蒸し・蒸寿司定食)* served with neat side dishes is also very popular with tourists for its beautiful appearance. The interior of the store consists of traditional tatami seats and wooden interior, making you feel as if you have time traveled back to the Edo period. As it has a long history, you can feel the craftsman's touch in each dish, creating a special atmosphere different from franchise restaurants. If you want to enjoy a hearty Japanese home-cooked meal in a quiet and warm atmosphere, Yosso is the best choice. Address: 8-9 Hamamachi, Nagasaki City, Nagasaki Prefecture Phone number: 095-821-0001 Business hours: 11:00~21:00 (L.O. 20:00) / Open all year round