[Naha] The best Okinawan cuisine and beer at the fisherman's izakaya | Cheers at Ichiroya 🍺

#EnjoyJapan If you want to enjoy local flavors in Naha, this is the place to go! We went to "Kaito Izakaya Ichiroya"! First, we ordered the classic mozuku tempura. It was crispy on the outside and fluffy inside, with an irresistible sea scent. This goes really well with Orion beer...! I was also so happy to find that they serve shekwasha beer here 🍋🍺 It's refreshing and you can drink it all you want! There are also a variety of other Okinawan dishes lined up, making this an izakaya perfect for a night out sightseeing. There are locals and tourists alike, and the atmosphere is great ◎ A recommended place to feel like you've come to Okinawa! Basic information: • Name: Uminchu Izakaya Ichiroya • Address: 1F Hana Building, 2-11-16 Kumoji, Naha City, Okinawa • Business hours: 17:00-24:00 (last orders 23:30) / Open every day • Access: 3 minutes on foot from Miebashi Station on the Yui Rail • Main menu: Mozuku tempura, sea grapes, rafute, assorted sashimi, Okinawa soba, shekwasha beer, etc. English translation: Title: 【Naha】Okinawan Food & Local Beer Heaven – Izakaya Ichiroya 🍻 Body: If you’re in Naha and craving real Okinawan food, Uminchu Izakaya Ichiroya is the spot! We kicked off with their must-try mozuku tempura – crispy outside, fluffy inside, and full of ocean Flavor. It pairs perfectly with a cold Orion Beer, but the real highlight? Their refreshing Shikwasa Beer! Light, citrusy, and dangerously drinkable 🍺🍋 The menu is packed with local favorites and the place has a great vibe — a mix of locals and travelers. It’s the kind of izakaya that instantly makes you feel like you’re in the heart of Okinawa. #Okinawa #NahaGourmet #OkinawanCuisine #Ichiroya #MozukuTempura #OrionBeer #ShikwasaBeer #OkinawaIzakaya #UminchuIzakaya #OkinawaFood #NahaIzakaya #OrionBeer #LocalEatsJapan