Causeway Bay: A Hydrating Ginseng Feast

Went to Times Square to watch a movie, and had dinner on the same floor close by Next door is this Korean restaurant, the wooden design feels elegant and refined! After ordering the "Moisturizing Ginseng Feast" in collaboration with Sulwhasoo, you can also pick up samples at Sulwhasoo after your meal Korean food must have appetizers, six small plates of spicy, sweet, sour Korean dipping melon vegetables, seaweed egg rolls, very authentic flavor! 🥢Kimchi is refreshing, dipped in orange and red sauce, sweet and spicy, eat a few bites to open the appetite🤤 🥢 Sugar mixed ginseng salad Ginseng made into salads is quite special. It is rare and rarely eaten in Hong Kong. Thinly cut ginseng strips, mixed with sugar and eat, relieve the sweetness, sweet in the mouth. 🥢 Integrated Assorted Pancakes The Korean version of tempura, with shrimp, green and red pepper stuffed meat, winter mushrooms, green meat melon, and of course, ginseng slices. The ingredients are dipped in a thin layer of flour and fried, crispy and delicious. 🥢 Ginseng Beef Bone Pot Beef ribs are stewed soft and flavourful with ginseng, carrot, carrot and lotus root slices! 🥢 Ginseng Bacon Chicken Soup Nourishing and non-drying ginseng chicken pot, heated first, the whole chicken is divided into pieces with original flavor, the meat is tender. There is also bacon, chicken soup fresh and ginseng aftertaste 🥢 Ginseng bibimbap The seven threads include ginseng, green meat melon, golden needle, winter mushroom, etc., served with red rice, fresh and refreshing 📍SUL JIB 술집 Shop 1302, 13/F, Times Square, 1 Beacon Street, Causeway Bay #koreanfood #foodporn #foodstagram #beef #instafood #foodie #foodiehk #hkfoodie #igers #cameraEatFirst #food #HongKong #Koreanfood #ginseng