[Osaka, Umeda] Omoni's proud and delicious tetchan hotpot "Korean Hotpot Omoni Umeda Store"

-:+:-:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 🇯🇵 Osaka, Umeda "Korean Nabe Omoni Umeda Branch" Omoni's proud exquisite tetchan nabe -:+:-:+:-:+:-:+:-:+:-:+:-+:-+: 　　 A 9-minute walk from the subway Umeda Station. Located in the back alleys of Doyamacho, this authentic Korean restaurant is run by the signature mother of the mother. 　　 With the mother's proud tetchan nabe as the main dish, you can enjoy standard Korean dishes such as chijimi and japchae, as well as small dishes such as namul. It may not look good, but we are confident in its deliciousness. 　　 ▼ Meat tetchan nabe 2,728 yen per person A hearty nabe containing tetchan, mixed innards, skirt steak, pork belly, and vegetables. It looks spicy, but it is mild and delicious. The delicious fat from the tetchan is superb, giving it a rich, full-bodied flavor. For an additional 330 yen, you can also enjoy udon noodles as a final dish. ▼Grilled Yukhoe 990 yen The fresh grilled beef, sweet and spicy sauce, and egg combine to create a soft and smooth texture. It has a rich flavor and an exquisite umami taste. ▼Grilled Liver 528 yen The outside is grilled to a fragrant finish, while the inside is fluffy and soft. The rich umami and subtle sweetness spread in your mouth, and it goes well with the sauce, creating an exquisite taste. ▼Japchae 528 yen The chewy glass noodles and the crunchy vegetables create an excellent balance. The sweet and spicy sauce combines with the fragrant flavor of sesame to enhance the deliciousness. 　　 ▼Chijimi 410 yen The crispy outside and chewy inside are the appealing features. The umami of the ingredients is highlighted, and you can enjoy the savory flavor. It is recommended to eat it as is without any dipping sauce. ▼Pig's Trotters 528 yen The soft stewed meat and gelatinous texture are appealing, and you can enjoy the creamy texture. The chojang sauce enhances the flavor, and it has a rich and umami-filled taste. It was also delicious simply with salt. ▼Raw Omasumai 770 yen It has a unique crunchy texture, and you can feel the sweetness and freshness. It has a refreshing taste that goes well with the sour chojang, and you can enjoy the umami and flavor. ▼Homemade salted squid 550 yen This salted squid is made with soft and satisfying sword tip squid. It has a sweet and umami taste, and the saltiness and mellow flavor of the salted squid spreads in your mouth. ▼Eggplant Namul 385 yen The soft and moist texture is enhanced by mixing it with sesame oil, bringing out its rich flavor and umami. You can enjoy a refreshing taste. You can enjoy authentic Korean cuisine, and the tetchan hotpot, which is full of ingredients, is packed with rich flavor and the soup is exquisite. The homey atmosphere and friendly staff will warmly welcome you. 　　 ───────────── ▼ Korean Hotpot Omoni Umeda Branch 16-5 Doyamacho, Kita-ku, Osaka City, Osaka Prefecture Business hours: 17:00-24:00, Friday, Saturday, Sunday, and the day before holidays 17:00-5:00 the next day Closed: Irregularly Access: 9 minutes walk from Umeda Station on the subway ───────────── #OsakaTrip2024 #DoyamachoGourmet #UmedaGourmet #UmedaKoreanCuisine #HigashiUmedaGourmet #HigashiUmedaKoreanCuisine #TetchanHotpot #KoreanHotpot #OsakaGourmet #OsakaKoreanCuisine #OsakaTourism #OsakaTrip #OsakaGourmet