Parnas Hotel Wei Lou – A Classic and Elegant Beijing Duck Course

"Crispy on the outside, tender on the inside... This is the real Beijing Duck!" Experience the essence of authentic Chinese cuisine in the luxurious atmosphere of Samseong Station. 🦆 The Beijing Duck carving performance, done right at your table by the chef, is truly mesmerizing! Wrap the crispy duck skin with chewy wheat pancakes, scallions, and special sauce, and let the explosion of umami flavors take over your palate. 🍜 The full course includes stir-fried dishes and soup made with duck meat, showcasing meticulous attention to detail in every plate. A gourmet course that elevates the deep flavors of Chinese cuisine to a sophisticated level! 🏨 With Parnas Hotel's refined service and quiet, private ambiance, it's the perfect choice for business meetings, family gatherings, or special occasions. ✔️ Pre-booking allows for a course menu based on one whole duck ✔️ Room reservations available for a quieter dining experience ✔️ Open for both lunch and dinner (Dinner offers an especially great atmosphere!)