Milk buns, the famous and famous in Singburi 🥙🫓🥛🍠🧀

Switch from a main restaurant to a snack. For the favorite food of Singburi people, it must be Jamnian Fresh Milk Buns, with soft, light dough with a special recipe mixed with fresh milk. Plus, it's stuffed with lots of fillings. There are both savory and sweet fillings to choose from. Anyone who wants to eat a bun that's filling and satisfying must come here. Plus, the price per piece is not expensive. It's good to buy it yourself or buy it as a gift for your family. 🍽️🏬 The shop is a shophouse. The shop has moved from the original shop a bit. The shop is bigger. Freshly steamed buns. The bun dough is soft and delicious. The filling is packed tightly. The price is not expensive. The day I tried only 3 fillings. - Taro filling, not too sweet, delicious - Cream filling, not too sweet, soft and smooth - Pork filling, full of pork filling, very bouncy, with Chinese sausage. Delicious! 🫶🏻💗📍 ⏰Opening hours: 07.00 - 18.00 hrs. #Singburi #FamousSteamedBuns