🍲 KOON Bak Kut Teh – A Modern Twist on a Singaporean Classic

If you’re craving a hearty bowl of bak kut teh, KOON Bak Kut Teh is a great spot that blends traditional flavors with a modern touch. Located on Cheong Chin Nam Road, it’s popular among locals for its fresh take on this classic dish. I tried their classic bak kut teh, which comes with tender pork ribs simmered in a peppery broth. The soup was comforting though a bit lighter than some other versions I’ve had, but still tasty overall. The signature Dragon Ribs, which are bigger and meatier, really stood out with richer flavors. What I found interesting was their modern dishes like the Braised Meat Rice, which mixes soft braised pork with mushrooms, cherry tomatoes, and a runny egg—it’s a nice upgrade from the usual. The place feels clean and modern, with friendly staff, although it can get busy during peak times. Prices are reasonable given the quality and portions. Overall, KOON Bak Kut Teh offers a nice balance of tradition and innovation. It’s a solid choice whether you’re a longtime fan or trying bak kut teh for the first time. #koonbakkutteh #singaporeeats #bakkutteh #sgfoodies #foodiefinds #modernbakkutteh #singaporedining #foodieadventures #sgfoodscene #singaporefoodies #summervacay