Anshan Holiday Fun Spots for Kids, Perfect for Photos and Check-ins.

🎉Anshan during the holidays is a paradise for kids and a treasure trove for parents looking for fun outings! Here, you’ll find not only exciting places for children to play freely but also stunning scenery perfect for photo ops, offering a one-stop solution for family fun and capturing precious moments. Ready to embark on this delightful Anshan adventure with your little ones? In the vibrant city of Anshan, Tiedong Workers' Street shines like a hidden gem, becoming a popular spot for photos and check-ins. Stepping onto Workers' Street feels like entering a whimsical world brimming with artistic charm and everyday beauty. The buildings’ facades, carefully renovated with bright yet nostalgic colors, turn every wall and window into a masterpiece, providing a naturally stunning backdrop for photos. Whether you prefer a fresh, artsy vibe, a retro-chic style, or minimalist elegance, you’ll find the perfect scene here. The famous "Beauty Wall" is a major draw, with its intricate designs that seem to tell the city’s stories and emotions. Pose in front of it for a solo close-up to capture your expressive eyes, a heartwarming family moment, or a romantic snapshot with your partner—each shot is sure to impress. This place isn’t just great for photos; it’s also a window into Anshan’s unique charm. Visit Tiedong Workers' Street to freeze beautiful moments in time and feel the warmth and character of this city. In Anshan, there’s a must-visit spot for Sichuan-style fish delicacies—Tianfu Fish Village. Signature Fish Dishes: ● **Spicy and Aromatic Boiled Fish**: This dish is Tianfu Fish Village’s star. Fresh, lively fish are expertly sliced by skilled chefs, and the perfectly arranged fish slices are drizzled with sizzling hot oil, releasing the rich aroma of chili and Sichuan peppercorns. The tender fish melts in your mouth, with the numbing-spicy flavor spreading across your taste buds, leaving you craving more. ● **Tangy and Appetizing Pickled Cabbage Fish**: The homemade pickled cabbage is the soul of this dish. Its deep, sour flavor melds with the tender fish in a simmering broth, creating a refreshing and satisfying meal. One sip of the soup will wake up your appetite, and the silky fish will leave you feeling invigorated. ● **Rich and Savory Fish Head with Pancakes**: A generously sized fish head is cooked to perfection, with firm, flavorful meat. The rich, umami-packed broth is the highlight. Paired with freshly baked pancakes, which soak up the broth’s deliciousness, each bite of pancake and fish is pure bliss. Other Sichuan Delicacies: ● **Classic Mao Xue Wang**: A hearty mix of ingredients like tripe, duck blood, luncheon meat, and pork throat, all simmered in a fiery, red broth. Each bite delivers a burst of spicy flavors and varied textures, a must-try for Sichuan cuisine lovers. ● **Crispy Chili Chicken**: Golden, crispy on the outside and juicy inside, the chicken is stir-fried with a generous amount of dried chilies. The blend of chili fragrance and chicken aroma is irresistible, making it a perfect dish to pair with drinks—crunchy, savory, and utterly addictive.