「Wan Chai · Black Dragon」Authentic Japanese Ramen Restaurant🍜💕👍🏻

Wan Chai · Black Dragon ⁡ This small shop has been opened in 2014 👍🏻 An authentic ramen shop run by Japanese people🍜 Maybe because the location is really hidden (inner street). I only found out that there is a ramen shop called Crouching Tiger after a friend introduced me to it Just the first time to eat 18:30 to go to have to queue 😱 The shop is small and can only accommodate 10 or so customers. It has a traditional Japanese feel🤭🤭 Tables and chairs are dark wood color There is a bar table to watch the chef cook🧑🍳 ⁡ There are not many choices of ramen. I'm not expensive. I focus on making several This issue has Deluxe Mintaiko Pork Bone Ramen (limited time only). But my friend and I wanted to eat traditional flavors so we didn't try it😂 ⁡ 🐷Black Dragon Pork Bone Ramen $88 The spiciness was chosen not spicy but I heard it added more taste 😏😏 The ingredients are char siu + asparagus + onion + onion + seaweed (an extra serving is great!) The appearance is not very special and no salt or vinegar is added very Japanese plain style🤭 The soup drink I quite like the mouthfeel rather thick with a little pulp The pork bone flavour is very rich and fragrant enough, with a slight salty freshness And you won't be very thirsty and want to drink something and you won't feel greasy 💕 The main character char siu is moderately fat and lean. The meat is soft and the fat part melts in your mouth The noodle base can be selected soft/normal/hard My friend and I don't think there is much difference But using this authentic ramen is very hot 😎😎 ⁡ 🐮 Beef Gluten Black Ramen $98 It looks pretty, the soup is also rich and sticky 😌 The beef gluten is soft and tender. Put it in your mouth like instant jelly. It's full of gelatin 👍🏻😋 The noodles were chosen soft and thin but also very lingering In addition to the char siu ingredients, there are also boiled eggs + spicy fungus + onion + asparagus + onion The soft-boiled eggs are so creamy and full of shine 😍😍 ⁡ 🥟 Pan-fried Japanese dumplings $40 The crust is crispy and not thickly floured 👍🏻 The bun is filled with fat-rich meat. The filling is soft and full of fat flavour There is still a little gravy if there was more filling it would be nice😆 ⁡ 🍢Octopus Roll $30 You can choose salt/sauce grill usually relatively rare sauce grill so ordered to try It tastes drier than the original flavor. The crust is quite crispy. You can eat it all in one bite The batter is rather firm, wrapped in a small octopus. The filling is not much There is also a little seaweed + salad dressing on top 😉 ⁡ ☆~*~★~*~☆~*~★~*~ ☆~*~★~*~☆ #HongKongFood #WanchaiFood #HongKongIslandFood Where to find food 🥢: @kokuryuramen_wanchai 📍Black Dragon (Wan Chai) G/F, 29 Shan Tau Street, Wan Chai ⁡ Location: #trysomefood_hk Hong Kong Island #trysomefood_hk Wan Chai Category: #trysomefood_hk Japanese Restaurant #trysomefood_hk ramen #trysomefood_hk Japanese ramen🍜 ⁡ #food recommendation #hongkongrestaurant #hongkonggoodplaces #hkfoodie #foodies #foodlife #foodlover #openrice #hongkongfood #ramen #japaneseramen #japanesefood #japaneseramen #japaneseramen🍜 #charsiuramen #ramen #ramen🍜 #ramenconcerngroup