[2025 Hong Kong Restaurant] Travel Guide for Clipper Lounge (Updated Jul)

Finally arrived at Mandarin Clipper Lounge Have the long-awaited Afternoon Tea 🍂Menu can be seriously carefully read Introduced a little history of Afternoon Tea It means eating tea Let's start with Signature House Blend Taste of Legend Mandarin Oriental Legend Tea Oolong, jasmine, orange peel, vanilla It's actually really quite fragrant and good to drink 💕 Remember if the tea is not hot enough To order hot boiling water (the water boils to match the beautiful tea). Afternoon tea is the main character Check-in, and rich enough to eat Sincerely Dessert at Mandarin Oriental Hotel It never disappoints It is the best dessert in the hotel industry in Hong Kong🇭🇰 The following desserts are sincerely delicious 1. pecan tart, caramel, coffee Caramel coffee pecan tart 2.chocolate entremets, coffee, sable French dark coffee chocolate chip cookies In addition, savory dishes are highly recommended 🩷🩷🩷 Sincerely again all the sandwiches🥪 are delicious Big madness! I want to eat another plate after eating! 1. coronation chicken, almond, apricot, raisins Coronation Chicken Almond Yellow Preserved Raisin Sandwich 2. egg salad, cheddar cheese, mayonnaise, herbs Egg salad Cheddar mayonnaise Herb sandwich 3. poached salmon, sour cream, lemon, dill Salmon sour cream lemon dill sandwich 4. vitello tonnato, capers, anchory, arugula Tuna Sauce Veal Capsule and Catfish Rocket Sandwich Have to praise the waiter Dedicated to good service 👍🏼 Understand what customers think of the quality of taste Someone at the next table eats vegan 🌱 are back into the kitchen to ask about the ingredients He is also happy to take the initiative to help customers take pictures📸 Really like the Afternoon Tea at Mandarin Oriental Hotel Environment 🐻🐻🐻🐻 Food🐻🐻🐻🐻🐻 Service 🐻🐻🐻🐻🐻 Check in🐻🐻🐻🐻 📍Clipper Lounge Porch of Mandarin Oriental, Hong Kong, 5 Connolly Road, Central 💰 $848/2 people $448/1 person #HotelAfternoonTea #100 Ways to Travel #HongKongHotel #Mandarin Oriental Hotel #Mandarin Oriental Afternoon Tea #Courage Bears Break into the World

The Clipper Lounge, located on the mezzanine floor of the Mandarin Oriental, Hong Kong, is decorated in orange and brown tones, exuding a classic and elegant ambiance🧡 Originally, I wanted to enjoy afternoon tea at the nearby Cafe Causette, but it was fully booked😅 (❣️The afternoon tea sets served in both restaurants are the same) 🌼Spring Afternoon Tea🌸 Sandwiches: 🤍Egg salad with tomato mayonnaise and herbs sandwich 🤍Ham, cheddar cheese, coleslaw, and mustard sandwich 🤍Smoked salmon with sesame, onion, and cream cheese sandwich 🤍Coronation chicken with raisins, almonds, and apricot sandwich Desserts: 🤍Mango passion fruit vanilla cream cheese cake 🤍Carrot cake 🤍Raspberry cream pistachio shortbread 🤍Cherry blossom almond cake 🤍Sesame paste matcha tart Baked: 🤍Lemon cake 🤍70% dark chocolate walnut cake Scones: 🤍Traditional scones 🤍Raisin scones 🤍Rose petal jam 🤍Clotted cream The afternoon tea set includes tea or coffee (HKD848 for two persons / HKD448 per person) Every time I come to Mandarin for afternoon tea, my favorite is their scones and rose petal jam😍 The scones are crispy on the outside and soft on the inside, and with the refreshing rose petal jam, they are so delicious🌹 Although the overall taste of the food is good, the cost-performance ratio is not high😅 However, it is worth mentioning that the staff's service attitude is very friendly～👍🏻 📍Clipper Lounge (Clipper Lounge) - Mezzanine Floor, 5 Connaught Road Central, Mandarin Oriental, Hong Kong

The Mandarin buffet breakfast has a lot of styles. In addition to the usual sausages and omelets, there are also a variety of dim sum to choose from. There are 2 in each cage. Great! There are also many choices in the bread area, I ate 2 turns in the bread and dessert area alone😋 You can even order egg Benedict with the staff! 📍Fast Boat Gallery (Central) 📮Porch of Mandarin Oriental, Hong Kong, 5 Connolly Road, Central #Consumer Voucher Strategy #August vlog #LocalTour #foodie #hkfoodie

#hotelafternoon tea #ChengLak's afternoon tea time☕️ (The second picture is a video!) Lek Cheng went to Mandarin Oriental Hotel for a staycation a few days ago☺️ @mo_hkg . This time I bought the package with my consumption voucher🤪 MO's buffet dinner is really good 😍😋 Sharing later! Cheung Lek checked-out at 1200 that day. I had afternoon tea at Mandarin Oriental at 1600. Afternoon tea set for Staycation package It was a little different compared to the a la carte tea set You can taste a few refreshments🫖 . 🫖staycation experience afternoon tea menu Stay Experience Afternoon Tea Menu . 🥪sandwiches ~Atlantic Prawn, Whole Meal Bread, Cocktail Sauce, Romaine Lettuce Shrimp Cocktail Sauce Romaine Lettuce Whole Wheat Bread Sandwich🦐 ~Salmon, Poached, Sour Cream, Lemon, Dill Salmon Lemon Yogurt Till Sandwich🐟 ~Rib Eye, US Prime, Horseradish, Watercress, Red onion Jam Beef Horseradish Broccoli Braised Red Onion Sandwich🐮 ~Organic Egg, Cucumber, Herbs Organic Egg Cucumber Herb Sandwich🥚 . 🧁desserts ~1963 mandarin cheesecake 1963 Mandarin Cheesecake🧀 ~Key Lime Tart Green lemon tart🍋 ~Hazelnut Madeleine Hazelnut Madeleine Cake🥧 . 🍞scones ~plain scone Traditional muffins ~raisin scone Grape muffins 🍇 ~rose petal jam🌹 Rose jam ~devon clotted cream🧈 Buttercream . 🫖 Choose your own tea and coffee . Photo Credits: @ghlubi 💓 . . #afternoontea #afternoonteahk #hongkongafternoontea #HongKongafternoonteahkrecommended #highteahk #mandarinoriental #mandarinoriental #mandarinoriental #cameraEatFirst #foodie #food #yum #delicious #wow #happy #eat #eating #hungry #hkfoodie #hkfood #hongkongfood #hongkongfood #food #delicious #852foodie #852food #hkrestaurant

From the details to the big things, Mandarin Oriental Hotel is considered high-end and stylish in the eyes of Hong Kong people. This time, I didn't go to Mandarin Court, but to Clipper Lounge for a buffet dinner. The food quality is beyond doubt, and the service attitude is professional. Dinner includes soft drinks. I prefer to drink soda more than eat. The restaurant staff is very considerate and helped me refill the drink 10 times without any neglect. It is worthy of praise. If I have time, I will definitely patronize it again.

Breakfast and dinner, I prefer breakfast There are eight Hong Kong-style dim sum in the dim sum area, all hot and placed on the steamer, namely char siu bao, cream bun, siu mai, shrimp dumplings, beef balls, etc. The cream bun has a melting effect 😍 The hot food area has relatively rare pork pancakes, Japanese potato pancakes, these two I highly recommend 🥰 Pork pancakes really burst juice at a bite, both sides fried dry and not greasy, meat filling ratio is good, but the crust is a little thicker, after eating one have a feeling of fullness😂 Breakfast buffet also had the opportunity to try Man Wah Bakery's own bread, muffin, donuts, see the mouthwatering three feet 😋 The most famous must be the croissant, simple and not overly gorgeous, full of butter and flour fragrance, cut to see a beautiful honeycomb cut surface, distinct layers Here is also ready-made eggs Benedict, very traditional preparation, British muffin as the base, top with ham, water ball eggs and hollandaise sauce, muffin is very crispy, not very thick with a little smoky, water ball eggs is perfectly melted ☺️ Seems like a simple dish, but making good food really takes a lot of effort #hotelcation #foodie #affordable hotels #summer places to go #summer food recommendations #Hong Kong places to go

Autumn is the season for crabs, and this time I chose the Clipper Lounge at the Mandarin Oriental Hotel in Central, Hong Kong, to enjoy their autumn-exclusive buffet dinner. This dinner not only offers an elegant ambiance and excellent service but also features a special highlight—each guest gets one freshly steamed medium-sized hairy crab. Overall, this is a high-quality buffet dinner that focuses on desserts and cold dishes, perfect for those who want to savor their meal slowly in a five-star atmosphere. 🍽️ Dining Highlights 🦀 One Hairy Crab Per Person - As part of the autumn special, each guest receives one freshly steamed hairy crab. Though medium-sized, the crab is rich in roe and has sweet, tender meat. Paired with traditional ginger vinegar sauce, it offers a seasonal and ceremonial dining experience. 🐚 Excellent Seafood Cold Dishes - While the seafood selection isn’t extravagant, the quality is top-notch. Options include freshly shucked oysters, prawns, mussels, crab legs, and sashimi (such as salmon and tuna). The dishes are replenished quickly and presented cleanly and elegantly. 🍲 Limited Hot Dishes - The hot food options are fewer but refined, including roasted meats, pan-seared fish fillets, Indian curries, and steamed dim sum. The flavors are decent, but it’s recommended to save room for desserts. 🍰 Don’t Miss Mandarin Oriental’s Desserts and Bread The most impressive part of the Clipper Lounge is undoubtedly the dessert and bread section, which is full of sincerity and high quality. - Signature Mandarin Oriental cheesecake and chocolate cake are incredibly rich - Chestnut cake and caramel pudding have delicate textures - Live-made pancakes, macarons, and mini fruit tarts are must-tries - A wide variety of ice creams and sorbets with natural flavors that aren’t overly sweet - Bread options are extensive, ranging from baguettes, multigrain, croissants to nut bread, all paired with homemade jams and butter for a delightful surprise 📍 Restaurant Information Restaurant Name: Clipper Lounge Address: Ground Floor, Mandarin Oriental Hotel, 5 Connaught Road Central, Hong Kong Dinner Hours: 18:30 – 22:00

#香港酒店服餐 Clipper Lounge at Mandarin Oriental Hotel Tried their buffet and the overall experience was very pleasant. The restaurant has an elegant and quiet atmosphere, the service staff are friendly, speak fluent English, and are very friendly to foreign guests, making people feel very welcome. The buffet food selection is not very large, but every dish is of high quality, especially the shrimps and mussels in the seafood area, which are very fresh, and there are also good sashimi and sushi. For hot food, I especially like their grilled lamb rack and ready-to-cook pasta, which caters to both Chinese and Western styles. The dessert part is very exquisite, with cakes, custard, fruits and ice cream, which are self-service and very satisfying. The price is mid-to-high-end, but considering the quality of the hotel and the overall dining experience, it is worth the money.

. At Clipper Lounge at Mandarin Oriental Hotel in Central, Hainanese Chicken Thigh Rice is renowned for its tender chicken and rich flavours. The chicken thigh in this dish is tender and smooth, and paired with special fragrant rice. The rice grains are full of the essence of the chicken soup, and every bite is intoxicating. The dipping sauce on the side adds a layer of flavor to the whole dish. I like the one with minced ginger and sweet soy sauce the most, which is very memorable. The environment is elegant, the decoration is modern and comfortable, making people feel relaxed. Large windows let in sunlight, creating a bright dining atmosphere, perfect for dining with friends or business meetings The service staff is warm and friendly. Even if the restaurant is crowded, the service is still efficient, making people feel at home. Clipper Lounge in Central is conveniently located, within easy walking distance of multiple subway lines and bus stops, making it easy to find this food paradise. Overall, the Hainanese Chicken Thigh Rice at the Mandarin Oriental Hotel in Central not only tastes great, but also provides an elegant dining experience, and is a gourmet choice worth trying.

The Clipper Lounge at the Mandarin Oriental, Hong Kong has reopened after renovations! At Clipper Lounge, you can savor a variety of signature dishes from the hotel's renowned restaurants, including curry from The Chinnery, grilled delicacies from Mandarin Grill + Bar, and signature dishes from Café Causette. It's truly enticing! As you step into the restaurant, you'll be greeted by a dazzling array of delicacies. First up are various house-made breads 🥖🍞🥐 served with butter and jam. Next is a selection of seafood, including tender and sweet lobster claws, Boston lobster 🦞, king crab, local abalone, bread crab 🦀, scallops, French blue mussels, New Zealand green-lipped mussels, sea snails, and shrimp 🦐. In the first month of reopening, there will be French oysters, and in October, hairy crabs will be introduced. Seafood lovers can't miss this. Appetizers include pre-mixed salads and fresh salad greens 🥗. Nearby, you'll find salmon, tuna, sweet shrimp, sea bream, and yellowtail sashimi, along with rolls and sushi. Additionally, the newly introduced Parmesan cheese wheel pasta 🧀 is one of the highlights of the buffet. The rich cheese coats the pasta perfectly, making it incredibly delicious! The grill station offers roast beef 🍖 and lamb racks 🥩, along with Yorkshire pudding and side dishes, allowing you to create your own steak meal. The classic Hainanese chicken rice 🐥 is a must-try, with everyone praising it highly 👍. The noodle station features Singapore laksa 🍜 with a variety of toppings to choose from, and the fresh and bouncy fish balls are a must! The hot dishes include a variety of Chinese, Western, and Japanese cuisines, such as pineapple pork loin, herb-roasted spring chicken, grilled US beef tenderloin, white wine cream clams, miso-steamed sea bass with Japanese BBQ sauce, black pepper shrimp, XO sauce scallops with vermicelli, abalone soy sauce fried noodles, sausage and BBQ pork fried rice, xiao long bao, and Japanese curry salmon 🍛. There are two soups available: lobster bisque and crab meat corn soup, with the latter being my favorite this time. The new dessert section is exciting, like a mini version of the Mandarin Cake Shop. Legendary Mandarin cheesecake, soft and delicious Victoria sponge cake, tiramisu, blueberry chestnut trifle 🫐, chocolate cake, walnut tart, macarons, fruit salad, dried fruit chocolate slices 🍫, blueberry chocolate cupcakes 🧁, dried fruit chocolate pieces, truffle chocolates, and more. Dessert lovers will go crazy. There's also a newly introduced ice cream cart 🍨, with a must-try English milk tea flavored ice cream, paired with crispy charcoal cones, waffles, and other toppings. For an additional $588, you can enjoy unlimited 2015 Moët & Chandon champagne 🥂, red and white wine 🍷, beer, mineral water, soft drinks, and juices 🥤. For an additional $158, you can enjoy unlimited mineral water, soft drinks, and juices. Clipper Lounge Sunday Champagne Brunch Adults HK$888, Children (3-11 years old) HK$488 Clipper Lounge Dinner Buffet Monday to Thursday: Adults HK$888, Children (3-11 years old) HK$488 Friday to Sunday, Public Holiday Eves, and Public Holidays: Adults HK$988, Children (3-11 years old) HK$588 Enjoy a 20% discount when booking through the hotel eShop.

You can enjoy the food of many famous restaurants in the hotel in one buffet. I thought it was attractive so I went to have the buffet again. The restaurant is the Clipper Lounge in the Mandarin Oriental Hotel in Hong Kong. Of course we had to come and support it as soon as it reopened after renovation. We sat above the lobby and could enjoy the piano performance in the lobby. As soon as you step into the Clipper Lounge, you will see a large number of luxury vans filled with a variety of breads. It is definitely a little paradise for bread lovers. The chilled seafood starts with fresh French oysters, and there are also lobsters, long-legged crabs, local abalone, king crabs, scallops, shrimps, conchs, New Zealand half-shell mussels and French blue mussels, which can definitely satisfy me, a little seafood fan. There are also many choices in the appetizer area, such as a variety of ready-made salads and fresh salad vegetables, so those who like healthy food will also have plenty of good choices. The sashimi section includes salmon, tuna, sweet shrimp, sea bream and hamachi, as well as a variety of exquisite rolls and sushi. In the hot food area, there are fried rice with Chinese sausage and barbecued pork, fried noodles with abalone and soy sauce, steamed sea bass with soybean paste and teriyaki sauce, stir-fried prawns with black pepper sauce, stewed vermicelli with scallops in XO sauce, stir-fried seasonal vegetables and steamed dumplings. Friends with Chinese stomachs will have no shortage of choices. There are also many Western hot food options, including pineapple pork saddle, roasted American beef tenderloin, herb-roasted spring chicken, white wine and cream boiled clams and Japanese curry salmon, while soups include crab meat and corn soup and lobster soup. This cheese truck is filled with a variety of cheeses, with flavors ranging from strong to light. Next to the fence is the Parmesan cheese wheel pasta area. With just a command, the chef will prepare delicious pasta for everyone. Of course, there is also the hotel’s signature Hainanese chicken rice! The chicken breast and thigh are carefully portioned out for everyone to try, and there is also fried chicken and aromatic fried rice to choose from. Walking forward is the area that serves freshly cooked Singaporean Laksa! Then there are the roast beef and lamb racks that carnivores love. The dessert area serves a wide variety of the hotel’s signature desserts, which are sure to satisfy your sweet tooth. First of all, the ice cream truck serves several different flavors of ice cream, among which Hong Kong-style milk tea is the most special. You can choose to pair your ice cream with a cone or waffle according to your preference. Next came mixed fruit salad, almond crisps, nut tarts, macarons, dried fruit chocolate slices, blueberry chocolate cupcakes, chocolate mousse, hazelnut Italian cake, nut cake, strawberry cake, Mandarin cheesecake and caramel walnut chocolate brownie. The desserts looked very attractive and it seemed I was going to give up sweets. After introducing so many delicious foods, it’s time to start eating! It’s so fun to grab a delicious dish to share. If you are so happy, why not start the evening with a glass of sparkling wine to fill the happy atmosphere? Add $588 to enjoy unlimited champagne, red and white wine, beer, mineral water, soda and juice. Those who don't like alcohol can enjoy unlimited mineral water, soda and juice for $158. First of all, of course, we have to admire the chilled seafood! The lobster meat is very fresh and tender, and the lobster claws are especially juicy. The shrimps are also fresh and refreshing. I am very satisfied with both. French oysters are plump, rich in sweetness and have a lingering aftertaste, making them the perfect choice for making your money back. If you like to eat king crab, the quality here is also very good. The soft and fragrant crab roe tastes very sweet and fragrant. Those who like this taste should not miss it. The sashimi is shiny and fresh, and the oily hamachi is definitely my top recommendation. As a seafood lover, this combination is my favorite! The XO sauce scallops and vermicelli were fried until tender and tender, and the black pepper prawns were as big as my palm and very tasty. As for meat, the pineapple pork saddle is very tender, and the roast spring chicken is also fragrant and delicious. Friends who like to eat beef and lamb can enjoy this dish of meat with relish, and pair it with the very British Yorkshire Pudding for a rich meal. Japanese curry salmon is fragrant but not spicy, and it is super delicious when dipped in the curry sauce with crispy pancakes. This bowl of spicy laksa with your choice of ingredients! Of course, those who know how to eat will choose to mix it all together. The fish balls in the dish are surprisingly chewy and delicious, which is very attractive. When you come to Mandarin Oriental Hotel, you can’t miss the famous Hainanese chicken rice! The Hainanese chicken has tender skin and meat, and the fried rice at the bottom is fragrant but not greasy, bringing out bursts of fragrance and is really delicious. My friend brought me some cheese pasta to try. It had a very strong cheese flavor and the pasta was cooked very chewy and delicious! I advise everyone to remember to save some space to taste it. Finally arrived at Sweet Sweet Time, I first had a bamboo charcoal crispy cone with milk tea flavored ice cream. The bamboo charcoal crispy cone was full of texture and crispy, and the milk tea flavored ice cream was smooth and delicious with a rich tea flavor. This dessert is a masterpiece of my friend. I took a small bite to enjoy it. The truffle chocolate is very fragrant and the soft center is very surprising. Of course, I couldn’t miss the most outstanding cheesecake of Mandarin Cake Shop. These two things alone are enough to satisfy my sweet addiction.

The Clipper Lounge on the foyer of Mandarin Oriental, Hong Kong has been renovated soon😍 The "Fast Ship Lounge" has a new look, and the seats are now more comfortable, modern and energetic! A buffet can eat all the specialties of various Mandarin restaurants. You really need to save your stomach before you go😋 All the seafood in the seafood area is very fresh and refilled very quickly! Oysters are especially popular, plump and big 🦪😍 The point is that there is no limit to the number of pickups, you can eat as much as you want! 😍 Bread crab is very popular, crab paste is so much that you can fill the whole mouth 🙌🏼 The cooked food is also plentiful, must try their Hainanese chicken rice, Prime Rib! The Hainanese chicken is very smooth, and the steak is grilled very crispy and large! Still overweight cheese flavored cheese wheel carbonara pasta, almost d thought eating a big piece of cheese into the stomach, definitely cheese crazy lover No. 1! 🤣 Finally, be sure to leave your stomach for dessert! There are so many styles you want to try, Signature Cheesecake & Chocolate Mousses! The newly added homemade ice cream counter can try the milk tea and chocolate flavors, super rich feeling! 🥰

The Clipper Lounge at the Mandarin Oriental Hotel has always been known for its high-quality buffet. Recently, it has reopened after a renovation, showcasing a brand-new look. As a food enthusiast, I couldn't wait to try it out. To summarize in advance, it indeed gives a refreshing feeling. There are too many dishes, so I won't describe each one. I'll focus on the signature items or those I think are worth recommending. Chilled seafood is one of the most anticipated items for Hongkongers. The Boston lobster and local abalone are tender yet firm, and the French blue mussels, New Zealand green-lipped mussels, chilled shrimp, and jade whelks are all very fresh. In the first month of reopening, the restaurant will also offer French oysters, which will surely delight everyone. Another classic dish is the highly acclaimed Hainanese chicken rice. The chicken is tender, and the oily rice is moist and fragrant. Some friends even went for seconds. I remember that every time I came here before, I had to have their roast beef. It's tender and flavorful, paired with the increasingly rare Yorkshire pudding, which is my favorite. Fortunately, they have maintained this classic dish and, most importantly, its quality. The hot food options are also impressive. After having some clams, curry, stir-fried vermicelli with scallops, and tiger prawns, I was already quite full. Suddenly, I felt like having some sashimi, perhaps because the weather was too hot! I brought back a bowl of laksa to share with everyone. After a few bites, my attention turned to the various desserts. There are many dessert options, especially cakes, which I love. They have the signature Mandarin cheesecake, rich chocolate cake, the popular tiramisu, brownies, and chocolate cupcakes, all of which I couldn't resist. Ice cream is also a must-try. I highly recommend the English milk tea ice cream. Be sure to have it with a cone; one scoop won't be enough to satisfy you. A bite of truffle chocolate, a sweet macaron, paired with the coffee in my hand, makes for a perfect ending! Restaurant Information: Clipper Lounge Mandarin Oriental, Hong Kong, 5 Connaught Road Central, Central

Address: Mandarin Oriental Hotel Environment/Facilities: Classic 🫰🏻 Features: Excellent service~ Price per person: $550 Rating: 8# Mandarin Oriental Hotel # Clipper Lounge

🤩🌟The most famous thing about the Fast Boat Gallery is afternoon tea. The delicious dishes such as sandwiches, desserts, English muffins and homemade rose petal jam are elegantly presented and full of elegance. Environment: The restaurant is decorated with mink, its gray-brown overall tone with oriental characteristics of Chinese furniture, belonging to the elegant temperament route. In addition, Mandarin, which is famous for its good service, is well-deserved.. The service is really excellent. 😆😆😆 Although each of the employees was wearing a mask, I also felt their friendly smiles and courteous hospitality Overall the savory and dessert tasted good.😎 📍 Mandarin Oriental Hotel Clippers Gallery Connolly Road Central, Central, Hong Kong #HongKongGood Places #SummerFoodRecommendations #SummerGood Places