[2025 Seoul Restaurant] Travel Guide for Jayeondo Salt Bread & Jayeondoga 자연도소금빵&자연도가 (Updated Jul)

자연도 소금빵, a famous salt bread shop in Korea. The shop has only one menu. 🥐 How to order, press the machine to pay yourself and wait for the queue to be called. The shop runs the queue quickly. You don't have to wait very long. Many people come to buy. ❣️Flavor: fragrant, juicy butter, a little salty, similar to croissants. Quality ingredients, eating a lot will make you feel sick. 💰Price: 🥐 1 set has 4 pieces, price 12,000 won, not sold separately. 🕰️Opening hours: Every day 9:00-22:00. 🚇 Hongik University Exit 3, walk up the escalator, go straight a little bit. If anyone goes to Korea, I recommend you to try it. It's very delicious. I want to eat it again. 👏🏻 #Salt bread #South Korea #Get a discount without relying on luck

#summervacay I was in Seoul the other day and took some nice stroll around Hongdae, and I came across this shop with a nice aroma, coupled with long queue, so I went ahead to check it out. Turns out this nice aroma is from Salt bread, and I just keen to try it out. It costs KRW 12000 for 4 buns, and the taste is superb, with high quality fresh butter melting in your mouth, coupled with salt it is really heavenly. The shop name is Jayeondo, and is very easily located at Hongdae, do try it out if you happen to pass by there.

Seoul is the perfect city to explore, and here’s my favourite 7 neighbourhoods to explore: 1. Seongsu has become incredibly popular over the past few months. So many shops, pop-ups, cafes and food to choose from! Recommended: So Far 소파 (Olive oil & salt ice cream), Coffee Nap Roasters, Neungdong Minari. 2. Apgujeong-ro: Jayeondo salt bread (also in Seongsu), Standard System (Honeycomb latte!!) 3. Sinsa/Garosugil: our hotel was here (Voco) and we loved the neighbourhood! Perfect balance between local bars/restaurants, shopping, and cafes. Recommended: Villa Records bar, Acid House for brunch 4. Haebangchon: love the vibes! If you’re up for a small hike, head to Haebangchon Sinheung Market - very local and hip crowd. Recommended: Mr Ahn Craft Makgeolli 5. Mangwon: Mangwon market, Always August roaster 6. Anguk: love the mix between traditional hanoks and modern buildings. Many authentic eateries and bars. Recommended: 서촌가락 Socheon garak, Cham in season (Bar Cham’s newest sister bar) 7. Hapjeong: relatively close to Hongdae without the craziness but still very cool. Recommended: Okdongsik Seogyo (pork gomtang rice soup), cafe on Yanghwa bridge (literally) 카페 진정성 What’s your favourite neighbourhood? 😄#seoul

You will definitely be attracted by the super fragrant bread when you pass by Wooden interior design of the store Purchase via self-service machine The bag is exquisitely packaged and beautiful to carry Eating bread one day later is more common Jayeondo Sogeumppang (Salt Bread) in Seongsu 📍Address: 56-1 Yeonmujang-gil, Seongdong-gu, Seoul, South Korea 🕰️Opening hours: 09:00 – 22:00 #AprilGoodDestinations2025 #Korea #KoreaTravel #HolyWater #Must-eatsinSeongsu-dong #Must-eatsinKorea #Bakery #SeoulCheck-inHotspot

This salted bread was so delicious that I would recommend you try it if you go to Korea! 📍Jayoungdo Salted Bread They only sell it in sets of 4 and it's take-out only, but it's really delicious when it's freshly baked, so be sure to check the baking time before you go. It's crispy on the outside and fluffy on the inside, with the perfect amount of butter and salt, so I bought it again during my stay. I've had salted bread at other shops, but this was my favorite! They're also very particular about the butter, salt, and wheat they use, so you can eat it with peace of mind, which is why they're highly rated🙆♀️ #FritaviWinter #0yenTrip #Seoul

#koreatrip Jayeondo Salt Bread is a delightful treat that has quickly become a favorite among locals and visitors alike. This bakery specializes in salt bread, a unique and flavorful twist on traditional bread that is both savory and satisfying. The bread has a perfect balance of crispiness on the outside and a soft, fluffy interior, making each bite a delightful experience. The subtle hint of salt enhances the natural flavors of the bread, making it a versatile option that pairs well with a variety of toppings or can be enjoyed on its own. The bakery itself is charming and inviting, with a warm atmosphere that makes you feel right at home. The staff are friendly and passionate about their craft, always ready to offer recommendations or share the story behind their delicious creations. Whether you’re a bread enthusiast or just looking for a tasty snack, Jayeondo Salt Bread is a must-visit destination that promises to leave you craving more.

🇰🇷🇰🇷 Salt bread from the Gull Pavilion🍞 Just freshly baked when I passed by🌞 After waiting in line for about 5 minutes, we ate Buy at least four/1 bag at a time for 12000won Very fragrant butter 🧈 and salt 🧂 However, it is recommended to eat the same day after buying and leaving for a long time after there is no freshly baked good food If you don't have to queue, you can consider 😗

I tasted the best salt bread in my life at the Dosan branch of Jajeondo Salt Bread. The inside was soft and the buttery flavor was harmonious.🥖 Jajeondo Salt Bread Dosan branch serves it six times a day. 9:00 12:30 14:00 15:30 17:00 18:30 These are the times when salt bread is served. It would be most delicious if you eat the freshly made bread right away, but there are no tables in the store, so you can only take it out. Even when I ate it 3-4 hours later, it was still soft and delicious.🤤 It wasn't much different when I first took a bite. I can do it, but it's a taste that keeps reaching for it and making me think of it👍 #Southeast Asia Flight Ticket Event#Jajeondo Salt Bread #Salt Bread Restaurant #Salt Bread

#cherryblossom2024 Jayeondo salt Bread Address - 21-17 Supyoro28-gil, Jongno-gu, Seoul Ambiance/Facilities - small shopfront Highlights - viral salt bread Avg. Price per Person - $12/pax Rating - 5/5 What's the big deal with salt bread, some may ask. Well, all I can say is that these heavenly Jayeondo salt bread is baked to perfection and they are going viral. Everyday, there's a long queue outside their shop waiting patiently to get a bag of their salt bread. The inside of this bread has a melted buttered centre and the bread itself is light and fluffy with a nice sea salt taste. The exterior is crispy too and it's best to eat it while warm. Next to the shop is a nice open area with seats and tables for you to enjoy some drinks and their salt bread. Jayeondo salt bread is really worth the hype!