[2025 Hong Kong Restaurant] Travel Guide for Namdaemoon Korean B.B.Q. Restaurant (Updated Jul)

This Korean restaurant has several branches in Tsim Sha Tsui, and we decided to try the BBQ at the one near Observatory Road. The restaurant has a traditional Korean BBQ setup, and many of the staff are Korean, making it very authentic. As soon as we sat down, we were served several types of kimchi, which had an authentic Korean flavor and were quite spicy. Beef Platter Set A $560 We ordered the beef platter for two, which included four different cuts of beef and a soup (kimchi or soybean paste). The portion was enough for two people, and there was unlimited lettuce to wrap the meat and spicy sauce. The four cuts of beef were ribeye, short ribs, chuck, and brisket. The ribeye steak was large and tender. The short ribs had a bit of tendon, adding to the texture. The chuck and brisket had a stronger flavor. The staff also helped with grilling the meat, so we didn't have to do it ourselves. We chose the soybean paste soup, which included tofu, clams, and vegetables. The soup was not too salty and had a perfect taste. Cold Noodles $90 We also ordered a bowl of cold noodles. The noodles were chewy, and the refreshing taste and texture helped balance the greasiness of the BBQ. You can also add vinegar and mustard for an extra flavor. Namdaemun (Tsim Sha Tsui) Shop 2, G/F, Pacific Mansion, 65 Kimberley Road, Tsim Sha Tsui.

Nestled in the bustling Kimberley Road of Tsim Sha Tsui lies a humble yet authentic Korean eatery — Namdaemun Cuisine. Specializing in traditional Korean BBQ, this restaurant also brings the unpretentious flavors of Korean street food to life. From charcoal-grilled Korean beef to steaming hot beef rib soup, every dish embodies the essence of Korean culinary culture, making you feel as if you've stepped into a cozy alleyway eatery in Seoul. We ordered the Korean Beef BBQ Dinner Set ($388), which includes one portion of beef and two main dishes. 𓄔 Korean Beef Chuck Flap Tail Using the finely marbled chuck flap tail cut, the meat is firm yet tender. Grilled over high heat, the surface develops a tempting caramelized crust. The rich beef aroma bursts in your mouth, enhanced simply with a touch of sea salt, allowing the unique depth of Korean beef to shine without the need for extra sauces. 𓄔 Korean Bibimbap A classic hot stone bowl bibimbap that arrives sizzling at the table. The ingredients are abundant—vibrant spinach, crunchy bean sprouts, pickled radish strips, and a half-cooked sunny-side-up egg. Mixed with Korean chili paste, the rice is coated in a glossy amber hue. The crispy rice crust at the bottom and the refreshing crunch of the vegetables create a delightful harmony in every bite. 𓄔 Korean Beef Rib Soup The broth is as clear as tea yet brimming with the essence of beef bones. The slow-cooked rib meat falls off the bone effortlessly, and the broth is light yet rich with a deep "beefy" flavor. Radishes soaked in the soup add a touch of sweetness, making this a perfect comfort food. 𓄔 Korean Pan-Fried Dumplings $55 Golden and crispy half-moon-shaped dumplings with a paper-thin crust. The filling is surprisingly generous—minced pork mixed with chewy glass noodles, creating a multi-dimensional texture. Dipped in tangy Korean vinegar chili sauce, the flavor is elevated to another level. Every dish here reflects the meticulousness and sincerity of traditional Korean cooking. Whether it's the charcoal-grilled Korean beef, the steaming bibimbap, or the heartwarming beef rib soup, each bite leaves a lasting impression. For those seeking authentic Korean flavors, this hidden gem in Tsim Sha Tsui is a must-visit. 📍 G/F, Southeast Building, 75 Kimberley Road, Tsim Sha Tsui

𓂪 𓂪 𓂪 Nambomun, which has several branches in Tsim Sha Tsui, has always been focusing on Korean barbecue and other Korean cuisine. This time I visited the Nambomun BBQ branch and tried their pot dishes and seafood pancakes. The taste was even better than the one I had at the famous store in Ikseon-dong, Seoul last time! 𓄔Pork bone potato hotpot $350 This hot pot portion is actually enough for three to four people! Traditional Korean hot pot may seem to contain a lot of chili powder, but it actually tastes spicy and pungent. Take a sip of the steaming hot soup, eat a bite of the tender pork bones, and watch the potatoes absorb the essence of the soup - this is the ultimate way to enjoy hot pot in winter! 𓄔Snow soup $110 The snow soup here is seasoned just right and not too salty. The soup contains beef and vermicelli, and goes very well with rice. 𓄔Seafood Pancake $143 A must-try recommendation! I already knew it was the signature dish when I ordered it, but it was still amazing when I ate it! The pancake portion was huge but each pancake was filled with seafood toppings. The ratio of pancake batter to ingredients is just right, and you can enjoy the crispy outside and soft inside pancake and the delicious and refreshing seafood in every bite! Dip it in some sauce to make it more delicious. Personally, I think it tastes better than the pancakes I had in Seoul. Every winter I miss Korean hot pot and food, but I can't fly to Seoul often. You can eat it in Hong Kong, which completely satisfies your craving. 𓂪 𓂪 𓂪 📍Shop 2, G/F, Pacific Building, 65-67 Kimberley Road, Tsim Sha Tsui

🐧I haven't eaten Korean food for a long time🤭 This time I came with my friends to eat this Korean food that my friend praised as unbeatable👍🤩🌟 The decoration is full of Korean authentic restaurant characteristics👍It makes people feel like they went to Korea🤭Super atmospheric Full 🥰 The restaurant menu has many styles available 👍 In addition to the classic Korean barbecue, there are also fried chicken, pork ribs, hot pot, noodles, etc. 🤩🌟 very attractive to make people look flawless 🤭 This time I chose cheese grilled pork ribs, sweet and spicy sauce fried chicken and hot stone pot bibimbap🤤 Cheese grilled pork ribs super big pot 🥰 pork ribs strips of super thick meat is not fat 👍 dipped in delicious Korean sauce, spicy and salty 👍 worth mentioning, when the table pork ribs with cheese will continue with open fire Roasting 🥰 Watching the cheese cooked to half-melted melted heart, exuding a charming aroma, really super evil attractive 😈 With french fries to eat, not afraid of wasting a little bit of cheese🥴🤭 Sweet and spicy sauce fried chicken is made with bone-in chicken, ensuring the original taste of chicken 👍 eat chicken smooth and full of chicken flavor 🤭, sweet and spicy sauce flavor authentic super fragrant 👍 Stone pot bibimbap is always a 🐧 favorite ❤️ rich taste and taste, the bottom of the rice is a must-eat recommendation 🤭 every time you eat will not be disappointed 👍 great satisfaction must-eat recommendation 🫶 🐥🐥🐥🐥🐥🐥🐥🐥🐥🐥 Restaurant Name: Nam 대men Restaurant Address: G/F, Southeast Building, 75 Kimberley Road, Tsim Sha Tsui #Koreanfood #koreanfood #namdaemun #tsimshatsuifood #hongkongfood #hkfood #hkfoodie #foodie #foodiehk #foodie #foodporn #foodphotography #cameraeatfirst #positiveenergypenguin #コウペンちゃん#koupenchan

I went to Tsim Sha Tsui today to handle passport matters ~ and stopped by Kimberley Road to eat Korean barbecue! This restaurant is run by Koreans and specializes in authentic Korean barbecue. The restaurant feels like a traditional Korean barbecue restaurant, with old-style cylindrical stools and the sound of people chatting and greeting each other. For a moment, I really thought I was in Korea (⁎⁍̴̛ᴗ⁍̴̛⁎) We ordered: Beef Platter Set A $530 A must-order for those with difficulty making choices: beef platter! You can try different parts at once: beef eye, ribs, shoulder, shank🥩 The beef looks attractive and very fresh! All are unseasoned ~ the meat is tender and smooth, I love the beef eye! Super big! good! thick! Juicy and juicy! Full of happiness! Serve with kimchi or lettuce to neutralize the greasy feeling~ You can also choose kimchi soup or soybean paste soup with your meal. We chose kimchi soup! The whole pot is full of kimchi and tofu, and the taste is spicy! ~ Cold noodles 🍜$90 The essence of eating yakiniku is to finish it with cold noodles! Although I ordered spicy, the spiciness is different from the spiciness of kimchi soup. It has a slightly sweet and refreshing taste. I didn’t feel it was spicy even after eating a whole pot! Served with refreshing shredded cucumber, radish, and soaked in ice chips, the noodles are very tasty and satisfying! Overall, the food quality is very good! The meat is fresh and the service quality of the staff is also very good! 📍 Namdaemun cuisine G/F, Southeast Building, 75 Kimberley Road, Tsim Sha Tsui