[2025 Kuching Restaurant] Travel Guide for Topspot Bukit Mata Seafood Centre (Updated Jul)

If you are a seafood lover, it is a MUSTTT for you to come to Topspot if you are in Kuching, Sarawak. There are various restaurants and stalls here that sells seafood and their seafoods are fresh! Our favourites would be Ling Loong Seafood and ABC Seafood! It is quite packed especially at night on weekends or public holidays so if you dont want to eat in a loud environment, you can come earlier at around 6pm. We ate here everytime we're in Kuching and based on experience, parking is easy as there is carpark. The are various types and sizes of seafoods heree and the price here depends on the size of seafood that you pick. You can request for your seafood to be cooked in various styles such as sweet and sour, buttermilk, salted egg m, curry and many more. In the second picture we ordered salted egg squids and mixed vegetables in oyster sauce. Super delicious! #deliciousfood #couplestrip #awesomepic

There were so many travellers we met during this trip talking about this particular spot. We are for sure on the hunt for seafood and went to see what this hype is all about! The restaurant is located on the top floor of a multi storey carpark!!! The view and the open air concept makes it a cool spot to satisfy our cravings!!! There were so many seafood to choose from and we were spoiled for choices! Their seafood were fresh and extremely delicious!!!!! It is a must!!! We had crabs, squids, King prawn, Sea cucumber and shark fin soup all for just SGD50! We were afraid to order too much because it was just the two of us. Seriously, please try if you are there!!! Cheap and good!!!

📍 Itinerary Overview 🚩 Sightseeing Route 🏖️ Must-Visit Attractions 🚇 Transportation 📷 Photo Spots 🍜 Local Cuisine 🏠 Accommodation 💡 Tips

#kuchingitinerary 📍 Day 1: Explore Kuching’s Culture & History 1. Sarawak Borneo Museum – One of the best museums in Malaysia! Explore Sarawak’s indigenous cultures, wildlife exhibits, headhunters, skulls and history. Suitable for family and kids as well! 🕰️Business Hours: open everyday 9am to 445pm 💰Average Price per Person: RM10 for malaysian adult 2. Lunch at KANTIN at Granary. The recommended dishes are rainforest fried rice with fried cauliflower (nasi goreng daun ubi), 🍍Nanasi(pineapple fried rice with chicken satay and floss), Kantin Kerabu. Not forgetting, kopi peng! Love the atmosphere and vibes here! 🕰️Business Hours: 10am to 10pm everyday except Monday 📍Address: 23, Wayang St, 93000 Kuching, Sarawak 3. After lunch, walk uphills towards The Marian Boutique Lodging House to have a bird eye view of Sarawak River and iconic Sarawak legislative building with Sarawak’s 99m tall flagpole which is the tallest one in the country and Southeast Asia!🇲🇾 4. Evening stroll along Kuching Waterfront to check out majestic Hana Darul Bridge 🌉 and drop by COMMONS by the journal group. Eatery for our feet to take a break 👣 well decorated cafe for cakes and drinks! Photo stop for pre wed and graduation! 📍Address: The Old Court House, Jalan Tun Abang Haji Openg, Kuching, 93000 Kuching, Sarawak 📍 Day 2: More Food & Hidden Gems 1. Highly recommended Mee Sapi (beef noodles) at Haji Sepinang Sari Cafe – Expect queues, so order extra portions! (Tip: Try their beef satay too.) One bowl is definitely not enough, trust me! Slurps! 🕰️Business Hours: everyday till 1pm 📍Address: Lot 206 section II Ground FLR, Kampung Bandarshah, 93400 Kuching, Sarawak 2. Chong Choon cafe - Anthony Bourdain on Sarawak Laksa, the undisputed "breakfast of the gods. Curry based with coconut milk. 🕰️Business Hours: Half day everyday except Tuesday. 📍Address: 275, Jalan Chan Chin Ann, 93100 Kuching, Sarawak 3. To burn some calories, head back to kuching waterfront again to buy some souvenirs and lapis cake and also to visit this underrated Chinese History Musuem. Free entry! Interactive and get to know all the different Chinese Ethnics who migrated from China long time ago. Great pitstop to hide from scorching sun🌞 4. Carpenter’s street stroll - Kuching’s oldest lane, comes alive at dusk with temples, hipster cafes, and generations-old food stalls. Bar hop: Sip tuak (rice wine) at The Junk or craft beers at Drunk Monkey. 🍻 📸 at Tua Pek Kong Temple – Oldest Chinese temple in Sarawak 5. Dinner at Top Spot seafood foodcourt Wide varieties of food stalls including local native dishes such as umai (raw fermented fish), midin belacan (shrimp chilli paste vege), manok pansoh cooked in bamboo. (Chicken with bunga kantan and daun ubi soup based). #kuchingdiaries #kuchingcity #travel #museums #localfood #citydaytours #featured

#kuchingitinerary #keklapissarawak "Golden Nights and Glittering Skies at Kuching Waterfront" Savor the taste of Kuching—where every bite is a celebration! Enjoy iconic treats like Kek Lapis Sarawak in a rainbow of flavors, and indulge in authentic local dishes like Nasi Ayam Penyet, rich with sambal and crispy delights.

📍 Itinerary Overview 1st day after arrived we went to Borneo Cultural Museum. It was a huge place to explore with different attraction at every level. We had to cancel our plan to Bako National Park due to heavy rain but then managed to go Semenggoh Wildlife Center to see Orang Utan🤩 2nd day went to Sarawak Cultural Village and spent the night strolling around Kuching Waterfront after dinner at Hotspot. Plenty of choices, good food that I never get tired of😋 3rd day I brought my family to the India Street for shopping, Kuching monument and last stop to buy Kek Lapis Sarawak before head to the airport. 🏖️ Must-Visit Attractions Sarawak Cultural Village Bako National Park Semenggoh Wildlife Center Borneo Cultural Museum Kuching Waterfront 🚇 Transportation Since I brought my family, I rented a car for 6 of us. I got it at a pretty cheap deal👍🏼 🍜 Local Cuisine Mee Jawa Laksa Sarawak Ayam Pansuh Umai obor-obor Mee Kolok 🏠 Accommodation Booked a house via airbnb at VivacityMall.

#newyearnewtrip Kuching is a food lover’s paradise, with its bustling food centres offering a taste of Sarawak’s rich culinary heritage. From the famous Top Spot Seafood, where you can feast on fresh grilled fish and butter prawns, to local hawker gems serving up iconic dishes like Sarawak laksa, kolo mee, and midin belacan, the variety is endless. Whether you’re craving smoky satay, crispy oyster omelets, or refreshing Teh C Peng, Kuching’s food centres bring together the best of flavors in a lively setting. A visit here isn’t complete without indulging in its must-try street food delights! 🍽️✨

must place for dinner in kch. TOPSPOT!! #topspotKCH #kuching

#100WaysOfTravel topspot kuchong, very famous for it's seafood cuisine..like by local and tourist ..the steam fish was very nice, just steam with ginger or just with pickle vegetables..another dish, soft crab with butter salted egg sauce, damn it, very delicious, the.crab was so soft and mixed well with the sauce. the third one was nestume butter prawn, very crunchy and tasty.number 4 was the oyster omellete..it was crunchy and tangy..lastly, the mixed vegetables, you can choose what vegetables to mix with, for me, i always choose chicken boneless feet, the quil egg, mushroon and other vegetables.🕰️Business Hours: 6pm to 10pm daily📍Address:#deliciousfood #awesomepic