虎丸烧肉(金虹桥国际中心店)

周末虎丸食堂。 I believe the more we can make investing in financial planning，clear and simple，the more confident you‘ll be about the decisions you make，the more you ‘ll get from our relationship together.

A yakiniku restaurant with a very nice environment. The location is a bit remote and far from the city. But the service here is really good. If you don't want to grill it yourself, the staff can help you grill it. The beef tongue is especially recommended. The thickness is just right and it melts in your mouth. The dipping sauce is also good.

Among the barbecue restaurants in Shanghai, Huwan is definitely one of the best. The quality of all kinds of meat is very high. I love their free rice sauce the most, it is so delicious, and there is also free ice cream, perfect!

I have eaten barbecue at many restaurants, but this one is the one that I remember most vividly. It is not overcooked, and it is not greasy even with the fat. I ordered a platter, tofu, and finally the wagyu prime rib. I highly recommend the wagyu prime rib, which is tender, crispy, and juicy, and very delicious. It is a barbecue restaurant worth visiting twice.

Free beef sauce, must call, homemade in the store, sauce meat fragrant, micro meat grains, slightly spicy, can be rolled, can be mixed with rice, taste praise. Tiger ball platter, the first time I came, naturally it was the most suitable platter, diaphragm, cattle ridge, cattle tongue... I love cattle tongue. His waiter, can help barbecue, do not want to do it yourself, or afraid of mastering the fire, can completely hand it to them. Tiger ball long horizontal diaphragm, long string, full of meat, it looks very appetizing, when roasting scissors to deal with, his barbecue juice, also homemade, a variety of flavors to choose from, and I, nature is still the favorite slightly spicy, beef small row ramen, Japanese restaurant, The last bottom must be his noodle soup, slightly spicy, fragrant, Q-pop ramen, a bowl of belly, the whole person is alive.

I have been deeply in love with Tiger Ball. Some branches in Shanghai are determined to step on it. This is a newly opened and popular. It is full of popularity. It is not closed in the afternoon. I see a few tables of people eating at three or four o'clock. Of course, the service can't keep up. The stone pot meat sauce sent by too few people is free. You eat lettuce, but you don’t explain that the attitude is cold. The tiger ball platter is really satisfying. We almost eat the beef tongue super love. There are also various parts of beef barbecue rice full of seaweed. If you don’t order this other rice, it’s free. Gravy can choose a free purchase. We sent a chewing gum and we two sent a piece. . . ! It’s really the best service in the Rose Workshop. The best Shuicheng Road is also cold and cold.