3rd Floor, Area B, Bailian Central Shopping Plaza, 1288 Zhenguang Road
What travelers say:
I highly recommend the big plate chicken from Xibei Youmiancun. It is a large portion with noodles and chicken nuggets as the main ingredients, and side dishes include potato cubes, celery, and onions. I chose the slightly spicy taste, which was superb. It was awesome.
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Reviews of Xibeiyoumiancun (zhonghuanbailian)
Some reviews may have been translated by Google Translate
I highly recommend the big plate chicken from Xibei Youmiancun. It is a large portion with noodles and chicken nuggets as the main ingredients, and side dishes include potato cubes, celery, and onions. I chose the slightly spicy taste, which was superb. It was awesome.
Nice place, the food is delicious, the kids love it, and now there is a children's meal, the meal price is great! The beef and mutton are delicious, and the vegetable and fruit salad is also a must!
Xibei is located on the third floor of Bailian in Central. It specializes in Northwest cuisine. The best dishes are beef and mutton. There are also delicious yogurt and oat noodles. The oat noodles are chewy and are a favorite of children! There are also delicious juices. The original flavor is delicious!
This is a relatively old chain of Northwestern cuisine restaurants in Shanghai. The decoration of this restaurant in Baolehui is quite unique and has a very ethnic feel. Their lamb shanks and oat noodles are their two signature dishes. The marinated lamb has a good taste and is meaty and very enjoyable to chew. For dim sum, the recommended dish is the small yellow rice cold noodles, which has a cool and refreshing taste. Their graphite tofu is also delicious.
I have been to the Central Bailian store several times, and Xibei has always been delicious. Every time I finish eating, I will want to come back to try other dishes in the future, because they are unique and delicious. The environment is good. The first visual you get is that the space is very large. When you enter the door, you can see the open cooking area, where you can watch the chefs make food. This store has a large private room and a stage for the company's annual meeting. The service has always been good, but this time the waiter said that if you use the group purchase voucher, you can no longer enjoy the member price, but how could it be possible before. After sitting down, the waiter will serve a bowl of millet porridge, which is hot and comfortable. You can add more if you like. The grassland beef bones can be ordered according to the number of people. They are really large beef bones. The beef on them is very fragrant and crispy. 12: I didn't expect that the kung fu fish was gone. It seems to be very popular. Mushroom oat noodle fish, chicken soup is used as the soup base, so it is very fresh. The oat noodle fish is handmade and looks like small fish, and the noodles are chewy. Scrambled eggs, plenty of ingredients, lots of onions, the eggs are fragrant and tender. Yellow rice jelly, beautiful color, glutinous rice is very sticky, there are raisins and red dates in it, sticky osmanthus sauce is very good. Mixed cold noodles, lamb skewers, each taste good. I will come again in the future.
I came to Xibei again because I got a 150-50 coupon for my birthday. It is on the third floor of Bailian in Central. You don't need to wait for a table before 6 o'clock on weekends. The small yellow rice jelly and lamb skewers are must-orders every time. Dipped in osmanthus honey sauce, even my son kept saying it was super delicious. I don't know when the lamb skewers started to start with 5 skewers. The Roujiamo tastes as good as ever. The Northwest gluten tastes good, a big bowl. The first time I ordered the spicy hand-shredded chicken, it didn't taste good. I tried it twice and finally returned it. Yogurt fruit salad is actually cantaloupe with some yogurt and a few raisins. I feel that the cost-effectiveness is not high. The nut pancakes start at 4, and the taste is okay. In the end, excluding the coupons, the family of three spent 101 yuan. Overall, Xibei's service is still good, and the dishes have been renovated. Now you can order and pay directly on WeChat, which is very convenient.
I don't know how it is on weekdays, but it's very popular on weekends, with a constant stream of diners and fast turnover. The decoration is always in Xibei style, refreshing. The dishes are still delicious. I haven't eaten there for a long time, and it seems that the menu has changed, with new varieties, which are worth a try. The service staff are all friendly, and the dishes are served quickly. They use an hourglass to time, and if the dishes are not served within the specified time, two cans of yogurt will be given.
Children love to eat here, the lamb skewers are delicious!! The fruit cold dishes are also very popular with children!! Very good, and the children's favorite after-meal pancakes are very delicious!!! The beef bones are delicious!!