Best Restaurants in July in Shanghai (Updated 2025)

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Jiading Xincheng

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District of Hutai and Pengpu

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Must Taste

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Shanghai Red Braised Pork Belly

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Sweet and sour mini ribs

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Shanghai Smoked Fish

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Afternoon Tea

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Family

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0:00 am～5:00 am

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5:00 am～10:00 am

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10:00 am～02:00 pm

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BHD 56+

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793. Haidilao Hot Pot (dahua)

BHD5Reservation AvailableHot PotFamily

TerriciyI haven't been to Haidilao for a while. This time I went there and found that there were a lot of people, but the service was obviously worse. And you only gave us one snack for three of us. Do you think it's appropriate? Shouldn't you give one snack per person, a total of three? I really feel that Haidilao's current offerings are a bit confusing. I'd better go there less often in the future.

794. Dairy Queen (DaNing)

深蓝色的紫007Dq ice cream is still very delicious, but the price is getting higher and higher. And there is a problem. Their store is the same as Luckin Coffee. The price in the city center is higher than other stores. I am not satisfied with this.

795. 上海悦麓花园酒店·清水蘭軒

BHD21Shanghai Cuisine

_We***73You must check in this restaurant when you come to Jiading, it's delicious. The service is very enthusiastic. From the moment you enter the door, the warm smile of the young lady makes you hungry as soon as you enter the door. The lobby is basically small tables. For private rooms, there is a minimum consumption. Roast duck needs to be booked one day in advance. It is delicious, and the duck rack is crispy but not greasy. Thick soup shark fin rice, the signature dish here, is particularly fresh and has a fresh and fragrant taste. Crab roe tofu, the amount of crab roe is just right, paired with tofu, the taste of the tofu wrapped in crab roe, hits your taste buds directly. Mixed chicken feet, a must-order dish for every table.

796. Yi Lin Xuan Chinese Restaurant

BHD9Shanghai Cuisine

honeeThe beautiful environment of CITIC Pacific Zhujiajiao Hotel attracted us. We arrived at the hotel at around 1pm. There were not many people in the Chinese restaurant. The duck blood and tofu soup was recommended by the waiter and it was really good. The bacon and vegetable rice was also delicious. The big egg dumpling soup tasted a bit ordinary. The traditional small egg dumplings were more delicious. Moreover, the egg dumplings were too expensive at 96 yuan per serving, and there was a 15% service charge.

797. Qi Yun GongGuan

BHD17Jiangzhe Cuisine

静静的海洋19840910Qiyun Mansion (Defeng Road Branch), Old Shanghai smoked fish, salty, sweet and crispy, authentic local flavor; Thai curry shrimp, tasty and fragrant, the shrimp meat is tender and sweet; orange-flavored egg yolk, a very distinctive dish.

798. Xibeiyoumiancun (dapuqiaoriyueguang)

BHD6Northwest China Cuisine

Iamis[Environment] On the 4th floor of Sun Moon Light, the location is easy to find, with a typical red and white checkered feature. The restaurant is also quite large. The environment is very good, clean and tidy, and the half-open kitchen is clear at a glance. It feels that the focus is on children's meals. [Service] The service is very good, really very good, the dishes are served quickly, and a small episode was resolved. [Taste] [Yellow rice jelly] Xibei's signature, the jelly is really cold, and it will be served with a dish of osmanthus honey, which can be dipped in. There are raisins and dried cranberries in the jelly, which is a little sweet. [Grilled lamb skewers] The lamb is not big, but it is all lean meat, and it tastes okay. [Grassland lamb offal soup with rice] The amount is not very large, the rice is not in the soup, the waiter will bring 3 mini bowls of exquisite rice, the soup itself is a bit salty and spicy. [Chicken soup stewed tofu] The tofu is quite rich, and the soup base has dried shrimps and small mushrooms. For some reason, after eating, I was thirsty before I walked out of the mall.

799. Xibeiyoumiancun (baolehui)

BHD6Northwest China Cuisine

fyqj1234Since Xibei opened, I basically eat here every time I come to Baolehui, and the service is still the same. There is still a little advantage for 2 people, and the queue is generally faster. This time I just waited for one table. What is more special is that there are many things in the waiting area now. I saw cucumbers, corn, cherry tomatoes, etc., and they were all soaked in ice water. It feels very thoughtful. Xibei’s cold noodles are absolutely great, and yellow rice jelly is also a major feature. However, since there is no honey on the table, the seasoning is not very good. The beef soup bun is delicious. The small deep bowl used to change to a large bowl is more suitable for sharing. The bill is not bad, but if you order beef and mutton bones, it will not be this price.

800. 豆捞坊·胶原花胶火锅(宝乐汇店)

米昵米昵米昵Book a seat before coming, otherwise you will have to wait for a while. The business is pretty good! There is a plate of bean sprouts on each table. If you order, the waiter will cut them off with a knife and eat them directly. If you don't order, the waiter will take them away directly! I still like the form of one pot per person. It is relatively clean and hygienic. Generally, people will order the bottom of the pot first. The bone soup is good. Then order some beef, mutton, fish, luncheon meat and vegetables, and take the seasoning yourself. There are about a dozen kinds. There is always one you like! There are also fruits and some appetizers that are free to take, and the taste is not bad! Hami melon is really good! The amount of each dish is not too much, you can order a few more or double it, otherwise it will be very depressing to eat an empty pot like me! In short, it is a clean and hygienic place with good taste. When paying, you can use the public or WeChat to scan the code to pay for membership. The discount is 8.5-9, which feels convenient and affordable.

801. 胖哥俩肉蟹煲(绿地正大乐城店)

湘阴王离Panggeliang is a famous crab burger restaurant in Shanghai. It not only has very good business, but also tastes really good. The crab burger not only has very fatty meat filling, but also can be added with a variety of side dishes. I suggest adding chicken feet, which I think tastes pretty good. Of course, some people prefer to add potatoes, but he originally had side dishes, not many.