Wuzelinkacangcanfu

Traveling in Gannan, arriving in Xiahe, Wuzelinka is a Tibetan restaurant recommended by the travel agency, and the business is very hot. To reach the door of the restaurant, you need to drive on a very narrow slope, and you will encounter vehicles coming in and out, which is a little challenging. The dishes are mainly beef and mutton, with some vegetable varieties, as well as tea and drinks. The hand-pulled mutton has won unanimous praise, the beef cover is unique in shape, the roll covers the beef, and the bottom is lined with fragrant potato slices, and the radish beef soup is also fresh and fragrant. The waiter asked several times about the dishes, and he seemed very sincere.

[Taste] The taste is relatively light [Environment] Full of Tibetan style, very unique. Two people can also sit in a private room [Service] The girls are very enthusiastic, will take the initiative to ask about the taste, and will also make suggestions on the number of dishes

The restaurant recommended by Ctrip, I went there at noon, it was really good, the stone barbecue, the lamb tripe, 260, really good! After eating, you can stir-fry the lamb tripe, which is equivalent to two hard dishes. The other dishes are also good. I drank barley wine and tasted butter vegetables. The environment and service are excellent!

It is worth a visit. As soon as you enter the door, you will feel the full Tibetan atmosphere. The room is also full of Tibetan atmosphere.

This is a very good Tibetan restaurant, but the road is not good, uphill gravel road. At first, I thought I took the wrong road and couldn't turn around, so I had to bite the bullet and drive up. Then I found a restaurant on the left with a parking lot. This is Wuzelinka Restaurant. The decoration is very unique. I like the grilled lamb chops here. So I went there again at noon the next day.

Wuzelinka next to Labrang Monastery is also a famous restaurant in the area! The food is very unique. Lamb and stones are cooked together in the sheep's stomach. It is very delicious. Not only the lamb is delicious, but the soup inside is also very delicious. In addition, yogurt butter rice and sheep butter tea are also very local characteristics. However, many people are still not used to it.