Kaojiang Spicy Grilled Fish Heijindian

Environment: Behind the panda near Tianfu Square in the center of Chengdu. Hahaha, the taste is extremely good, very good. I came here to eat four years ago. Comparison pictures show that it is still as delicious as ever. Classic spicy grilled fish. I came here again four years later. Things have changed. The moon is still bright and the lights are still on the mountain. Only the people are gone. The grilled fish is still there. The black bean curd is still there, and the panda is still there, but the people are gone. Handmade black bean curd. I still remember that I was attracted by this black bean curd four years ago. As a tourist from another place, I still like it. I revisited the old place today and felt a lot. It is a city that makes people linger. Braised chicken feet. It is given as a gift for checking in. It is delicious. The people I like are no longer here. [Service bell] Service: The service of the brother is very good. I said that I came here four years ago. This time I am also here for a trip. The brother gave me an extra panda, which is still very heartwarming. At this moment, those people are no longer here~

When you come to Chengdu, besides hot pot, you have to try Kaojiang Grilled Fish. Because I was going to IFS to take pictures of the panda climbing the wall, I chose this one on the 7th floor of IFS. I could take a picture of the panda's face right in front of the store, but I had to queue up. The grilled fish restaurant is very popular, but everyone eats very fast, so queuing is not difficult. The most considerate thing is that they prepared separate lunch boxes for little ones who don't eat spicy food. 👍 The tofu with batter is delicious. I ordered the river fish with emerald green pepper flavor and added some side dishes. It was very good and the service was also very good.

If you don't eat hot pot, eat Kaojiang Kaojiang has been open for many years. A new store has opened in Jingronghui. I came here with my friends on weekends. I haven't eaten Kaojiang's spicy grilled fish for a long time. 📍Location📍 On the third floor of Jingronghui, the rebuilt Jingronghui is getting more and more lively. Such a good location was really deserted before. Now there are still many stores under renovation in Jingronghui. In the future, it will be a place where all kinds of Internet celebrity stores gather. (It is recommended to take the escalator, and it is a bit crooked to go directly to the elevator) 📍Queue📍 It is best to arrive early on weekends. If you are late, you will definitely have to queue. The store has specially planned a waiting area, providing candies and drinks, and the seats are very comfortable. 📍Dishes recommended📍 🍎🍎Signature dish, spicy grilled fish🍎🍎 Buried in a thick layer of condiments. There is a small fire stewing below, and the small pot is bubbling. With a gentle poke of chopsticks, the white and tender fish meat appears. A whole piece of fish meat dipped in spicy soup goes into the mouth, no need to worry about fish bones. It feels so comfortable to taste the deliciousness with big mouthfuls. 🍎🍎|Patent tofu^The tofu is a thin layer, covered with full of Houttuynia cordata leaves. Under the leaves is chili oil. The green, red and yellow colors are very tempting. Try to pick up the tofu, try not to drop the leaves, and put it in your mouth. The fragrance of Houttuynia cordata, the slippery taste of tofu, and the spicy stimulation. Three words, don't hesitate! |Pepper ice cream^The store gave it to me, it is quite creative and delicious. I like it. The service throughout the process is very good and satisfactory.

This black gold store is different from other small surprises, such as the atmospheric decoration of the store with black gold. If you want to find the feeling of eating grilled fish in the old Chengdu open day, you can also choose outdoor seats. For example, after ordering, you can see the traditional bean flower production process in the waiting gap, from selection of materials, soaked beans, ground beans, filter residue, boiling, paste, to forming. Handmade bean curd making seems simple, but the process is extremely complicated. If you want to finally eat a rich and full bean curd, you need to achieve the ultimate in every little detail. When waiting for the main dish, you can try the appetizer dessert first: The entrance to Osmanthus Yogurt ～ allows you to taste the flow of yogurt and the sweetness of Osmanthus sauce. Osmanthus yogurt should be especially recommended to friends who like to eat spicy food. Eat a cup before eating spicy food, which can play a good role in protecting the stomach. ～ Two large portions of grilled fish are on the table. A spicy Sichuan fragrance is full, and a lush flavor makes people move their index fingers. There is satisfaction before the beginning of the movement. After the grilled fish comes up, the hourglass is reversed, and the fire of the bean flower is just right after the sand is dropped. The inspiration for this dish of lush grilled fish is a Zigong dish - lush salmon! It is a limited grilled fish in early summer. Don't be scared by a pot of spring onions. This grilled fish is grounded with vegetables. Bean curd and fish are in the middle. Finally, it is covered with spring onions and fresh and tough handmade bean curd. The fresh fragrance of fish, the sweet fragrance of spring onion, the musk of bean, the aroma and taste are all online. You can feel it at the moment of uncovering! If you want to try Sichuan taste but can't eat spicy, then lush fish can learn about it! Spicy grilled fish bean curd and noodles bottomed, the thick taste of red oil soup completely wrapped the grilled fish, pepper and pepper on the grilled fish spread a layer, at a glance you know it is very Chengdu taste~ Put a spoonful of grilled fish into a bowl, plus some hot bean curd, The spicy feeling that has been brewing for a long time spreads at the moment of the entrance, and it is delicious to make people can't help but sigh. In addition to the heavy grilled fish, there are many snacks to choose from~

I ordered spicy temptation, and it was too spicy. But the taste is still relatively good, suitable for friends who usually eat spicy food. Almost made someone spicy into a fool, and I couldn't say anything. The filling of roasted eggplant is relatively small, basically wood, I hope the store will sprinkle more meat, as always, like to pack milk tofu, tofu roasted outside the tender inside, it still tastes very fragrant. It takes a long time to queue up, the business is very good.

This roaster selected by a friend for his birthday. Upstairs at IFS. Because the location is different, the decoration style is also relatively tall and black gold style. Five girls ordered two grilled fish. One Thai hot and sour one spicy. The fish that came up was more delicious to half-cut the roast, and there were small fire candles below to keep the temperature slightly. That night, we also sent us their creative new products, pepper ice cream. Now the innovation is getting more and more awesome. But the taste can still accept it is not as unpalatable as expected. Also due to the birthday of a friend, the store service was very thoughtful and free to put a birthday song and sent a bowl of longevity noodles. This is convenient to do very user-friendly. The overall taste service is good, will come again next time.