It is a unique experience to dine while watching the waves. The environment is really great.
「Sea House」 A large glass container restaurant standing on the cliff, with two floors, tatami on the first floor and white high chairs on the second floor. There are also handmade accessories in the store Looking directly at the Pacific Ocean sparkling in the sun, the waves are full of sleeves. It turns out that the sea in winter can be so romantic~ The sea in Kochi is really beautiful! Both the main dishes and desserts are made with local ingredients from Kochi. I thought it was just the scenery but I didn’t expect the taste to be even more amazing! The portion is quite large too! How come this isn’t considered my restaurant of life? 〒781-5700 54-1, Nishibun, Aki-gun, Kochi 11:00-20:00 Closed on Wednesdays and very popular during meal times, so you can go early or avoid meal times This restaurant only accepts cash It takes about 40 minutes to drive from Kochi, and has its own parking space If you take the bus, take the dosa line (Dosan Line) from Kochi Station to the nearest Nishibun Station and then walk for 15 minutes, but the bus is relatively infrequent, so please pay attention to the time #Explore Japan Kochi #Japan Travel #Niche Discovery Club #Local Food #Japan Shikoku
It would be foolish not to promote such a beautiful place like Kochi! [Yeah][Yeah] A short 2-day 1-night trip is far from enough! Overall, both the small and popular spots were great. I also want to go to the area near Kashiwa Island in the summer! [Day 1 Route] Mainly along the seaside 🌉Shimotsuno Sunken Bridge: Sunken bridges can be seen everywhere in Kochi. Most of them are straight and low bridges without railings. They are designed to prevent the bridges from being washed away when the river rises. It is a unique scenery in Kochi~ ☕seahouse: A very popular restaurant, it looks like it is floating on the sea when viewed from the side. There was almost no one there on a Friday afternoon. 🍴The restaurant is divided into two floors, both with great views, especially in the afternoon when the light is very good~ The upper floor is for tables and seats, so you don't need to take off your shoes, but you do need to take off your shoes on the lower floor💰Lunch is 1,500 yen per person, or you can just order a drink! 🚉The weather was good in the afternoon, so I went to the surrounding area and took the seaside tram. I went to a station called [Japanese Food], which had a very Japanese-style seaside scenery. 🐚Katsurahama Park: Kochi Prefectural Sakamoto Ryoma Memorial Hall, aquarium and other facilities are all nearby. The arched beach at sunset in the evening has a Japanese drama atmosphere! 🍺Hiroto Market: Of course you have to experience the local food for dinner. It is said that dumplings with beer 🍻 in snack stalls are the culture of Kochi, but I really have to praise the dumplings here 🥟! I love the texture of the golden and crispy fried dumplings, and they are really bite-sized dumplings, just the right size. The more popular store is Anbei🥟. In addition, the seared bonito is also a specialty, and I also brought a bag of pomelo back to Osaka! 💰 Average consumption per person: 2,000 yen 【Day 2 route】 Yusuhara area 📚 Cloud Library, Yusuhara YUSUHARA The area around it is mainly designed by Kengo Kuma. The most popular one is here! In addition to the comfortable design itself, there are also many types of books. Friends who love reading will not get bored even after spending several days here! 🏨Clouds Hotel, another building by Kengo Kuma, currently only part of the building can be entered. It is currently under renovation and the opening date has not yet been determined. 【Other】 🚗Osaka self-driving highway fee: 15,000 yen round trip, estimated 4 hours 🏨sameura荘: The hotel I stayed in the day before, all rooms have lake views. Although it is still a bit bleak in February, the cherry blossom season should be very beautiful, there is a row of cherry blossom trees below! 🏨Yunshang Hotel Annex: Yuhara stayed here on the second night. He booked a tatami room. The first floor was a specialty store for local products. #Self-driving around #Explore Kochi, Japan #Canon
Friends who like to explore restaurants will definitely like to explore new attractions when they go out⁉️ Today I will share this super beautiful scenery series of sea restaurants in Japan🍴 Super beautiful and romantic‼ 🌊 SEA HOUSE (シーハウス) 📍 54-1 Nishibunotsu, Geisei, Aki District, Kochi 781-5700Japan 🕚 11am - 8pm 📅 Wednesday 🚥Transportation 🚗Driving from Kochi for about 45 minutes 🚉Public transportation: Take the Dosan Line from Kochi Station to the nearest "Nishibun Station", and walk for 15 minutes to arrive 📷Check-in tips and about the restaurant ✅From the front, the restaurant looks like a modern container, while from the side, it looks like a transparent building on the sea, showing a unique sense of art. This building is so eye-catching that one can't help but want to record this unique landscape. ✅Entering the room to dine, it feels like being surrounded by the sea, giving people a warm hug feeling. When dining at a high place, you feel as if you are suspended on a cliff, blending into the sea and sky, and your mood becomes cheerful. ✅In the photos of Sea house restaurant, the most eye-catching thing is the tatami dining area on the first floor, which gives people an extraordinary feeling. If you want a more comfortable dining experience, you can choose the high chair area on the second floor. ✅The restaurant specializes in Western cuisine, offering a variety of flavors of pasta, pizza and other delicacies. In addition, there is a wide selection of desserts, including muffins, toast, etc. Overall, the food tasted pretty good.
It is a unique experience to dine while watching the waves. The environment is really great.
「Sea House」 A large glass container restaurant standing on the cliff, with two floors, tatami on the first floor and white high chairs on the second floor. There are also handmade accessories in the store Looking directly at the Pacific Ocean sparkling in the sun, the waves are full of sleeves. It turns out that the sea in winter can be so romantic~ The sea in Kochi is really beautiful! Both the main dishes and desserts are made with local ingredients from Kochi. I thought it was just the scenery but I didn’t expect the taste to be even more amazing! The portion is quite large too! How come this isn’t considered my restaurant of life? 〒781-5700 54-1, Nishibun, Aki-gun, Kochi 11:00-20:00 Closed on Wednesdays and very popular during meal times, so you can go early or avoid meal times This restaurant only accepts cash It takes about 40 minutes to drive from Kochi, and has its own parking space If you take the bus, take the dosa line (Dosan Line) from Kochi Station to the nearest Nishibun Station and then walk for 15 minutes, but the bus is relatively infrequent, so please pay attention to the time #Explore Japan Kochi #Japan Travel #Niche Discovery Club #Local Food #Japan Shikoku
It would be foolish not to promote such a beautiful place like Kochi! [Yeah][Yeah] A short 2-day 1-night trip is far from enough! Overall, both the small and popular spots were great. I also want to go to the area near Kashiwa Island in the summer! [Day 1 Route] Mainly along the seaside 🌉Shimotsuno Sunken Bridge: Sunken bridges can be seen everywhere in Kochi. Most of them are straight and low bridges without railings. They are designed to prevent the bridges from being washed away when the river rises. It is a unique scenery in Kochi~ ☕seahouse: A very popular restaurant, it looks like it is floating on the sea when viewed from the side. There was almost no one there on a Friday afternoon. 🍴The restaurant is divided into two floors, both with great views, especially in the afternoon when the light is very good~ The upper floor is for tables and seats, so you don't need to take off your shoes, but you do need to take off your shoes on the lower floor💰Lunch is 1,500 yen per person, or you can just order a drink! 🚉The weather was good in the afternoon, so I went to the surrounding area and took the seaside tram. I went to a station called [Japanese Food], which had a very Japanese-style seaside scenery. 🐚Katsurahama Park: Kochi Prefectural Sakamoto Ryoma Memorial Hall, aquarium and other facilities are all nearby. The arched beach at sunset in the evening has a Japanese drama atmosphere! 🍺Hiroto Market: Of course you have to experience the local food for dinner. It is said that dumplings with beer 🍻 in snack stalls are the culture of Kochi, but I really have to praise the dumplings here 🥟! I love the texture of the golden and crispy fried dumplings, and they are really bite-sized dumplings, just the right size. The more popular store is Anbei🥟. In addition, the seared bonito is also a specialty, and I also brought a bag of pomelo back to Osaka! 💰 Average consumption per person: 2,000 yen 【Day 2 route】 Yusuhara area 📚 Cloud Library, Yusuhara YUSUHARA The area around it is mainly designed by Kengo Kuma. The most popular one is here! In addition to the comfortable design itself, there are also many types of books. Friends who love reading will not get bored even after spending several days here! 🏨Clouds Hotel, another building by Kengo Kuma, currently only part of the building can be entered. It is currently under renovation and the opening date has not yet been determined. 【Other】 🚗Osaka self-driving highway fee: 15,000 yen round trip, estimated 4 hours 🏨sameura荘: The hotel I stayed in the day before, all rooms have lake views. Although it is still a bit bleak in February, the cherry blossom season should be very beautiful, there is a row of cherry blossom trees below! 🏨Yunshang Hotel Annex: Yuhara stayed here on the second night. He booked a tatami room. The first floor was a specialty store for local products. #Self-driving around #Explore Kochi, Japan #Canon
Friends who like to explore restaurants will definitely like to explore new attractions when they go out⁉️ Today I will share this super beautiful scenery series of sea restaurants in Japan🍴 Super beautiful and romantic‼ 🌊 SEA HOUSE (シーハウス) 📍 54-1 Nishibunotsu, Geisei, Aki District, Kochi 781-5700Japan 🕚 11am - 8pm 📅 Wednesday 🚥Transportation 🚗Driving from Kochi for about 45 minutes 🚉Public transportation: Take the Dosan Line from Kochi Station to the nearest "Nishibun Station", and walk for 15 minutes to arrive 📷Check-in tips and about the restaurant ✅From the front, the restaurant looks like a modern container, while from the side, it looks like a transparent building on the sea, showing a unique sense of art. This building is so eye-catching that one can't help but want to record this unique landscape. ✅Entering the room to dine, it feels like being surrounded by the sea, giving people a warm hug feeling. When dining at a high place, you feel as if you are suspended on a cliff, blending into the sea and sky, and your mood becomes cheerful. ✅In the photos of Sea house restaurant, the most eye-catching thing is the tatami dining area on the first floor, which gives people an extraordinary feeling. If you want a more comfortable dining experience, you can choose the high chair area on the second floor. ✅The restaurant specializes in Western cuisine, offering a variety of flavors of pasta, pizza and other delicacies. In addition, there is a wide selection of desserts, including muffins, toast, etc. Overall, the food tasted pretty good.