Building 34, No. 6, Ciping Village, Wujing Road (in Tian Street, near Beishan Martyrs Cemetery)
What travelers say:
Arriving at Jinggangshan, Jiangxi, we went to the Veterans' Home in Donggu Red Restaurant for dinner in the evening. The area was not particularly large. We ordered several special dishes, including Mao's braised pork and lotus leaf wrapped fish, which tasted good.
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Reviews of 东固红菜馆·老兵之家
Some reviews may have been translated by Google Translate
Arriving at Jinggangshan, Jiangxi, we went to the Veterans' Home in Donggu Red Restaurant for dinner in the evening. The area was not particularly large. We ordered several special dishes, including Mao's braised pork and lotus leaf wrapped fish, which tasted good.
The most popular restaurant in the local area, with a simple environment, but clean inside. More importantly, the owner is very friendly, and the ingredients are super delicious and fresh. The taste is great, and the portion is super large. The price-performance ratio is very high. It is definitely a good place for travel and dining.
A very popular local restaurant, the decoration is very simple and down-to-earth. The owner is very friendly and smiling. He took the initiative to recommend us several signature dishes. The taste is very good, the portion is large, and the price-performance ratio is very high. It is worth recommending
The wild vegetable soup is good, the fried bacon in winter can not find a piece of bacon, the charge does not match the menu, the hair-style braised pork is a bit disappointing, the meat is more but not too bad, the price is not informed in advance that the menu does not match, and then add a fried Jinggang bean skin is not bad, red rice and black rice wine can also taste it, The boss and his wife have good service, and it is off-season. The more expensive point is to contribute to the people of Jinggangshan!
Jinggangshan impression is very good, the food in this restaurant is very delicious, the price is not expensive and the taste is delicious. Red rice is particularly fragrant, poached fish, Mao's braised pork, bean skin, blood duck are very good.