Restaurante Jose Maria

Segovia is famous for its roast suckling pig. All restaurants in the town sell roast suckling pig. Jose is located at the alley next to Plaza Mayor. Because it is so famous, there are a lot of people. The sign and the decoration inside the store are relatively retro. There is also a performance of cutting the pig with a plate. The suckling pig smells good.

The food you must not miss when you come to Segovia is probably this suckling pig. The restaurant environment is great and the decoration is very European. Before eating, I met a 92-year-old grandfather who came to cut the suckling pig. What a sense of ritual! In the end, the plate fell to the ground. It was really interesting. This should be the one in the Douyin of the Internet celebrity. I saw you with my own eyes today.

Highly recommended. This is one of the most popular suckling pig restaurants in Segovia. The business is booming. The dinner reservations at noon were very late. It is recommended to make a dinner reservation first and then slowly explore after arriving in Segovia. The service and taste are great. The photo is the bar outside, where you can have a drink and wait for the meal. There are always so many people.

A very busy restaurant, the roast suckling pig is highly recommended.

#小NICHE OUTING SITES #春日走青 #地方可以吃的美食 #美食旬味会 #西班牙旅行 In addition to being deeply impressed by the Aqueduct of Segovia, another thing you can't miss in Segovia is the local roast suckling pig [Love][Love][Love], see Figure 3. ❤Recommendation reason: The skin is roasted golden and crispy, and it makes a crackling sound when you bite it lightly, and the aroma is overflowing. The meat inside remains tender and juicy, with moderate saltiness, neither greasy nor bland. This perfect taste is simply irresistible😋😋😋 🌟Highlights: The chef rolls the edge of the plate to cut the suckling pig. Maybe the plates in this restaurant are more expensive. I didn't see anyone throwing plates after cutting, which is a bit regrettable [Askance][Askance][Askance] 🍲Recommended dishes: Roast suckling pig; suckling lamb chops; 🖼Restaurant environment: Very elegant and quiet restaurant, European-style butler dining service;