Shou Ying Zhu Zang Fen

The place is a little small, but luckily there was a seat as soon as I arrived. The taste is a little salty but very good. I hope it will be even better with less salt in the future. A portion of large intestine and blood is 25 yuan, which is cost-effective.

The pig offal noodles at Cangqiao store are a Wenzhou specialty snack. They taste so good that I want to eat more again. I often visit here for breakfast or in the evening. They are clean and refreshing and affordable. If you don’t want to cook at home, you can eat pig offal noodles, which are especially delicious.

The breakfast that Wenzhou people like is very delicious and unique. The pig intestines are particularly fragrant and tender, and the pig blood is also very delicious. It is often eaten as a meal. It is even more delicious when added with some bean paste. I often visit here.

The softness of pig intestines, the tenderness of pig blood, and the fineness of dried vermicelli make the pig intestine vermicelli fragrant and delicious. You must use coarser rice noodles, which will be slippery after being soaked. And you must use soybean paste instead of bean paste, which is the authentic Wenzhou flavor. I ordered pig offal noodles for 15 yuan, and watched the aunt cook the noodles, remove the blood, and cut the large intestine. She gave me two different pieces. One piece was more traditional large intestine, not thick in fat, thin. The other piece was thick and elastic. In addition to the pig offal, the large intestine head should have both texture and thickness. Noodles, intestines, blood, garlic, make up a bowl. There are also various seasonings on the table, salty soybean paste, spicy bean paste, fragrant oil-splashed chili. There are also chili sauce and indispensable vinegar. I basically didn't add any of them, the original flavor is great. But it's a bit too fresh, haha. It tastes like the pork offal rice noodles at the Chaozhou night snack roadside stalls at that time. This large intestine is really delicious; compared with the blood, it's just average. Looking at the person who came later, I know the place well, so I put less MSG. I changed the 15 yuan one to the large intestine head. I saw that there are five-spice large intestines in the vegetable market, which may be braised style, this one is quite fresh.

🍓 Wenzhou Food Shop｜Shouying Pig Offal Noodles When you come to Wenzhou, you must eat a bowl of pig offal noodles. It seems that if you don't eat a bowl, you haven't been to Wenzhou, and you don't have the taste of Wenzhou. Pig offal noodles are originally fireworks in the middle of the night, and it is a blessing to be able to eat them during the day. 📍ADR: Wenzhou Cangqiao Street 199# ⌛️Open: 24 hours 🚶‍♂️Transportation: Walk to ▪️▫️▫️▪️Environment I heard that this pig offal noodles is very good, so I walked here to check in. A small shop on the roadside, open 24 hours a day, come and have a bowl of hot soup and snacks. Hurry up to the small shop, find an empty seat to sit down, and the seasonings on the table are all available. The indoor air conditioning is sufficient, so you don’t have to worry about sweating after eating. ▪️▫️▫️▪️Service Pay the bill first and then eat. There are three original portions of large, medium and small. You can take it to your seat and start eating. ▪️▫️▫️▪️Dishes "Pig offal noodles" I ordered a small bowl of pig offal noodles. The pig blood and large intestines were very clean, and there was no fishy smell. It was refreshing. However, the soup was not as delicious as rumored, so it was just ordinary overall, not amazing. ❣️TIPS❣️ 🌟A must-eat snack in Wenzhou, pig offal noodles that can be eaten 24 hours a day. 💰Super cost-effective

This restaurant is recommended by the natives of Wenzhou. Pig intestines noodles are a special snack in Wenzhou. I took a taxi with my friends to eat noodles in the morning. One bowl of pig intestines noodles and one bowl of large intestine noodles. It's a bit heavy to eat this in the morning. Although it is made of pig intestines, large intestines and blood as the main ingredients, the taste is still very light. It tastes better after adding some hot sauce. The pig large intestines are also handled very cleanly. As for the environment, you can ignore it~