BASHIAJIE

Ajie five-scent rolls are really delicious! You are fried at the door, crisp and delicious. The dumplings are also delicious (usually we call seagulls fried), the sand tea noodles and fish ball soup are the first two delicious, and add it! Fish ball soup has eggs, eat the second time I found that the previous fish ball is different taste, the original 2nd I eat is shark ball, the first eat is Baoxin fish ball, shark ball is solid, meat tight q bullet I think it is better to eat.

Ajie Wuxiang is a famous eight-city net red store. Every time I pass by here, I see the crowd in line. Wuxiang is tofu skin wrapped in meat and fried with horseshoes. Eat one tastes good, eat two is a bit tired.

The eight-city snack exploration trip Ajie Wuxiang Ba City is actually not very long. This Ajie Wuxiang is in a relatively backward position. Of course, there are more than one selling five fragrances in the market. The five fragrances in the store can be cooked, and the locals are buying a few raw five fragrances together. At the earliest, I had a misunderstanding about the five fragrances. I thought it was a pig intestine from the outside, but in fact, the skin of the five fragrances was bean skin and pork was breaded. Of course, the taste is a bit crispy. I have eaten the five fragrances in the sand tea soup before. I feel that the taste of the five fragrances is better.

The internet celebrity shop in the internet celebrity market became famous because of Nicholas Tse's visit. It is one of the few shops with a long queue. It serves Xiamen local snack Xiamen Five Spice Roll, which is a Fujian Han specialty. Wrapped in bean skin, wrapped with chopped meat, water chestnuts, and chives, it is wrapped into a spring roll shape, put into a pan, fried until golden, and cut. The taste is mainly fragrant, crispy, and fresh. It can also be eaten with different sauces. This thing can only be eaten hot. I personally think it is a little greasy. It is good as a snack. It is not worth waiting in such a long line.

Although there are many shops selling five-spice, only Ajie Five-spice can be ranked. It is hidden in the eighth vegetable market, which is the most lively in Xiamen. It has been open for many years and is still popular. No matter when, there is a constant flow of customers. It is definitely a memory of a generation. Now a new store has been opened on Dayuan Road, adjacent to the eighth market. It not only retains the signature five-spice rolls, but also adds traditional local snacks such as shacha noodles, braised noodles, oyster pancakes, and rice sieves. You can sit down and slowly taste the authentic old-fashioned taste. The new store also adheres to the usual style. The five-spice rolls are hand-made and fried. The bean skin is added with fillings and the whole process is completed in just a few seconds. The oil used is very clean and has no odor. The freshly fried five-spice is brown and shiny. A bite is crispy on the outside and firm and juicy on the inside. It is accompanied by the crisp and sweet taste of water chestnuts and onions. I can eat three in a row every time! Friendly reminder to pour some Xiamen's unique sweet and spicy sauce for a richer taste! Dozens of spicy and fragrant flavors interweave a strong sense of homesickness, and have become an unforgettable Xiamen flavor for tourists. This is Shacha noodles. I like its tolerance and casualness. Seafood, meat, meatballs... You can add whatever you like, and it goes well with anything. Life is actually like this bowl of noodles, all-encompassing and mellow. Rice sieve I was a little confused when I ate it for the first time. It turned out to be a kind of noodles made of rice milk. The soup is light and delicious, and it tastes smooth and has a faint rice aroma. You can also add lean meat, pork liver, fresh shrimp and other shell meat and other auxiliary materials according to your personal preferences. A bowl at any time will make you let go of your fatigue and feel happy! Oyster Omelette Oyster omelette is a standard dish in southern Fujian. If you haven't tried it, you'd be embarrassed to say you've been to Xiamen. To be honest, this is the most authentic oyster omelette I've ever eaten. Fresh and large oysters are mixed with sweet potato starch and eggs and fried into pancakes. They slide into your stomach as soon as you put them in your mouth. With green garlic sprouts, the taste is rich and sweet, and the mouthful of tenderness and smoothness surges on the tip of your tongue! Paired with the unique sweet and spicy sauce of southern Fujian, it is a very traditional local flavor. In addition, there are all the signature snacks of southern Fujian, such as roasted pork dumplings, braised noodles, and duck noodles. They are inexpensive, rich in ingredients, delicious, and large.

Ajie Five Spice: Fried five spices, freshly wrapped and fried, if you come late you will have to queue up. The first bite was amazing, fried and crispy, so delicious. Every bite was very solid. But it tastes better when eaten while hot. Four yuan for one, so conscience. At first I thought I couldn't eat it, but I bought it once, and bought it again after visiting Gulangyu Island. It's really good

『Ajie Five Spice』[strong] ☀ A conscientious fried five spice shop in the Eighth Seafood Market ☀ The five spice rolls made on site, the auntie puts a piece of bean skin and two handfuls of fillings, then rolls them up quickly, the whole process is done in 5 seconds, and then handed to the frying girl to fry in the oil pan; ⭐ I personally like fried five spice very much, I fell in love with it the first time, it is said that Shima's five spice is the most authentic, Ajie's five spice is the way Shima's five spice is made[6] ⭐ The three yuan five spice stick is definitely the lowest price in the universe, the pure lean meat five spice sticks are very firm, mixed with small pieces of onions, smooth, firm and sweet, eat two in one go, no effort! ⭐ Pack 6 sticks in a box, go home and eat slowly[greedy] [grin] Very lucky, I bought the five spice I had been dreaming of without queuing at all[6]