Guangzhou Pearl River Shangyan

Marinated Platter Marinated goose meat, marinated pork belly, marinated pig ears, marinated eggs, and marinated tofu—this is the taste of my childhood in Chaozhou. Clams in Tangy Sauce The tangy and spicy sauce is incredibly appetizing. The clams are fresh and plump, fully absorbing the flavor of the sauce—one bite and you're hooked. Garlic-Flavored Mixed Fish Pot A pot made with various fresh small fish. Don't underestimate their size; the flavor is exceptionally fresh.