Must-eat popular Gillette beef ❣️

@kobekyu.hongkong Korean beef is a must-eat when you go to Korea🇰🇷. Before you can fly to Korea, it's good to have lunch at the Gillette Beef Cream Udon Specialist in Yiu Wah Street, Causeway Bay! A must-try @kobekyu.hongkong's beef curry and curry cream udon, its lunch set is quite affordable. 🌟Beef Gillette Set $256 (Beef Gillette + Curry Cream Udon) 🐮Gillette beef The appearance is very attractive! The middle of the Gillette beef is pink and tender, the outer layer is fried to crispy, about 20% cooked, put it on the iron plate and grill it to your favorite doneness, about ten seconds is enough! The entrance is very soft and fragrant, heavy beef flavor, tender and juicy inside. You can order mustard sauce and barbecue sauce to taste. Served with rice vegetarian rice, miso soup, sesame tofu and salad tomatoes. 🍜Curry Cream Udon A thick layer of cream covers the whole curry udon. The cream is very smooth. The cream makes the curry sauce more creamy. It's so wicked! Mix the curry and cream together. The udon is very smooth. There are many tender chicken ingredients. 🥟Chicken Cartilage Dumplings $48 The chicken cartilage dumplings are freshly hot and fried, the crust is crispy, the filling is minced chicken cartilage and vegetables, and has a slight sesame flavor. 🍹玫瑰园（套餐+$18） The rose taste is quite rich, sweet and sour refreshing! 🍵 Green Tea Latte (Set +$25) The light matcha flavor and cream make the latte so smooth in the mouth! 📍Gillette Beef Cream Udon Specialist (Bai Lek Centre) (Causeway Bay) 22/F, Bai Lek Centre, 3 Yiu Wah Street, Causeway Bay #kobekyu #kobekyuhongkong #Gillette Beef #Curry Cream Udon #Cream Udon #Gillette Beef Set #Set Meal #Gillette Beef Cream Udon Specialist #Causeway Bay #Causeway Bay Food #hkfoodblog #hkfood #hkblog #foodlover #hkig #foodie #foodiehk #hkfoodie #foodblogger #foodporn #jk721_causewaybay