[Tokyo Sightseeing] ˗ˏˋ This is the first time I've had a burger with such a visual 🥹 ˎˊ˗

#AbsolutelyFreeTrip Do you know about hamburgers, born from the delicate sensibilities of the Japanese? ❔🍔💭 I went to BRISK STAND KANDA, which opened in Kanda, Tokyo in April 2025 🪄 I immediately tried the shop's original popular menu item, "Cut One" ✂️🍴🩶 Cut one is not just cut ❕😳💥 The juices from the patty are absorbed into the cut surface, and then it is baked twice... an incredible technique 😮💨🔥 The toppings of cheddar cheese, boiled onions, and spicy sauce are great ( ◜𖥦◝ و(و ♡ The meat's flavor is tightly sealed in, and the fluffy, crispy texture of the bun is addictive 🍞💫 The patty is made from 100% domestic beef, and the only seasoning is domestic natural salt, and the buns are made with whole wheat flour and no additives, and everything is packed with care and it was amazing 🫧🤍 The other one I ordered was the Gorgonzola & Cheddar Cheese Burger 🧀 The rich Gorgonzola, cheddar cheese, and sweet, melting boiled onions went perfectly with the juicy patty 🍔💭🫠 I loved the lemon squash drink, the natural sweetness of the lemon and raw sugar 🫧💛 Everyone, please try this gourmet burger full of care ՞ o̴̶̷̤ ̫ o̴̶̷̤ ՞💭💖 𓈒𓏸𑁍𓏸𓈒𓂃𓂃𓂃𓂃𓂃𓈒𓏸𑁍𓏸𓈒 "Cut one" single patty ¥1,650 "Gorgonzola & Cheddar cheeseburger" ¥1,800 "Homemade lemon squash" ¥800 [Spot information] 🍽️ BRISKSTAND KANDA @briskstand.kanda 📍3-22-9 Uchikanda, Chiyoda-ku, Tokyo 🚃About 5 minutes walk from Kanda Station #Tokyo cuisine #Tokyo sightseeing #Tokyo hamburger #Nihonbashi cuisine #Akihabara cuisine #Kanda cuisine #Mitsukoshimae cuisine #Gourmet burger #Hamburger shop