[Yamanashi/Haramo Wine] Haramo Wine in Katsunuma

#TravelingWithMe Hara Shigeru Wine was established in 1924 (Taisho 14). They grow their own farm and also contract with neighboring farmers, with an annual production of 50 kiloliters. They make wine with care, paying close attention to every step of the way that only a small winery can. The grape varieties they use include Koshu, Chardonnay, Merlot, and Adirondack. To get there by car, take the Chuo Expressway: Exit Katsunuma Interchange towards Kofu, turn right at the first traffic light "Hara", pass the third traffic light "Kamimachi", and turn left 600m ahead at the "Hara Shigeru Wine" sign on the right. Hara Shigeru Wine will be directly ahead, about 5 minutes from the interchange.