🇦🇹 Vienna | Sachertorte at Hotel Sacher

🇦🇹Vienna | Hotel Sacher's Sachertorte The origin of chocolate cake, where you encounter sweet history. If you visit Vienna, you should try this traditional taste at least once. Sachertorte is a chocolate cake created by the young Franz Sacher for the nobility in 1832. Apricot jam is sandwiched between moist chocolate sponge cakes and coated with glossy chocolate. It is not too sweet, not too heavy, and has a refined taste. If you want to eat it in the original place, you should go to the royal "Hotel Sacher". In the cafe with a prestigious interior, Sachertorte baked according to traditional recipes is served with classical tableware, and it goes perfectly with whipped cream. Every time you take a bite, you will feel the elegant time of Vienna. The interior of the shop is popular with tourists, but the calm atmosphere makes it surprisingly easy for solo travelers to enter. It is perfect for a quiet tea time. ⸻ 🍰Experiences & Useful Information • 📍Location: Café Sacher Wien (1st floor of Hotel Sacher) • 🚋Access: Right next to the Vienna State Opera (about 3 minutes walk from Karlsplatz Station) • ⏰Opening hours: 8:00-22:00 (subject to change) • 💡Takeaway and boxed gifts are also popular (can also be purchased at airport duty-free shops) • ☕Recommended set with coffee (Einspänner goes great with it) ⸻ 🏷️Hashtags #ViennaTrip #ViennaSightseeing #SacherTorte #CafeSacher #AustriaTrip #ViennaSweets #AbsolutelyFreeTrip #CoupleTrip #SoloTrip ⸻